Golden Cannoli

07/13/2026

As Golden Cannoli continues to grow, we're investing in the people and systems that will help shape our future. We're excited to welcome David Sandrock as our Fractional Controller – Finance Transformation.

Working alongside CFO Maria Elena Malloy and our executive leadership team, David will help strengthen our financial infrastructure and support the next phase of scalable growth.

Read the full press release to learn more about David's background and the expertise he'll bring to the team: https://goldencannoli.com/blogs/news-and-recipes/david-sandrock

Please join us in welcoming David to Golden Cannoli! 🎉

07/09/2026

We COMPLETELY agree!

A good day is a cannoli day.

07/09/2026

Sorry, we’re booked. 📅 DND: Eating cannoli.

Grab our pre-filled Golden Cannoli Family Pack at Dunns Corners Market in Westerly, RI and block off your calendar. ✅

07/04/2026

Red, white & ready to dip. 🇺🇸 Happy Fourth of July!

07/03/2026

National. Cannoli. Month. 🤯 Cannoli lattes. Cannoli donuts. Cannoli crackers. Cannoli pastries. Cannoli ice cream sandwiches... and so many incredible collaborations with businesses who helped us celebrate in the sweetest way possible.

Thank you to everyone who joined us in spreading and showing that there’s no wrong way to enjoy a cannoli. 😉

Here’s to keeping the momentum going all summer long. Cheers to the Summer of Cannoli! ☀️🤍

06/30/2026

As comes to an end, we’re taking a moment to reflect on where it all began. 💛 Since 1970, Golden Cannoli has grown from a small family business into a brand enjoyed by cannoli lovers across the country. We’ve expanded our team, our reach, and the number of cannoli we make each day.

But some things haven’t changed.

The family recipe. The commitment to quality. The pride that goes into every shell, every filling, and every bite.

It’s fun to look back at these photos and see just how much has changed over the years. From the early days to today, we’re still doing what we love: making great cannoli and sharing them with all of you.

CannoliAwareness

06/29/2026

We're proud to welcome Hector Pena to Golden Cannoli as our new Director of Manufacturing and Plant Operations! With more than 15 years of leadership experience in food manufacturing, Hector brings extensive expertise in plant operations, food safety, continuous improvement, production planning, and team development.

As we continue investing in our people, processes, and manufacturing capabilities, his leadership will help support the next chapter of Golden Cannoli's growth. We're excited to have Hector on board and look forward to the leadership, operational excellence, and innovation he'll bring to the Golden Cannoli team.

Read the full press release for the details: https://goldencannoli.com/blogs/news-and-recipes/hector-pena

Welcome to the team, Hector!

06/26/2026

Weekly cannoli runs 🤝 Market Basket 🛒

Your favorite Golden Cannoli Chips & Dip are waiting for you in the Bakery Department at your local Market Basket!

Who’s adding us to their shopping list this week? 👀

06/24/2026

We're excited to share an important milestone in Golden Cannoli's continued growth. Please join us in welcoming Kirk R. Willard as our new Engineering Consultant. With decades of experience in food manufacturing, operations leadership, engineering, and manufacturing excellence, Kirk brings a wealth of knowledge to support our ongoing facility transformation and long-term growth initiatives.

As we continue investing in our people, processes, and facilities, we're excited to have Kirk's expertise helping us build a best-in-class operation capable of supporting Golden Cannoli's future growth.

Read the full press release here: https://goldencannoli.com/blogs/news-and-recipes/golden-cannoli-welcomes-kirk-r-willard-to-the-team

Welcome to the team, Kirk!

Golden Cannoli Shells Co. (GC), the nation's leading manufacturer of premium cannoli shells and desserts, is pleased to announce that Kirk R. Willard has joined the company as Engineering Consultant.