Robert Et Fils

Robert Et Fils Classic French dining with a modern touch.

Pink Panther in all her glory. Made with Hayman’s old tom gin, Jules Theuriet pamplemousse liqueur, dry vermouth and lem...
12/05/2022

Pink Panther in all her glory. Made with Hayman’s old tom gin, Jules Theuriet pamplemousse liqueur, dry vermouth and lemon.

Our team is always working to bring you the freshest confections and treats, so stop in today or tomorrow and treat your...
12/01/2022

Our team is always working to bring you the freshest confections and treats, so stop in today or tomorrow and treat yourself.

Bonjour, nos amis! The weather is crisp, we encourage you to cozy up with our hot chocolate, today from 11am–11pm.
11/30/2022

Bonjour, nos amis! The weather is crisp, we encourage you to cozy up with our hot chocolate, today from 11am–11pm.

Escape the hustle and bustle of yesterday’s holiday with us. We’re open at 11.
11/25/2022

Escape the hustle and bustle of yesterday’s holiday with us. We’re open at 11.

Robert et Fils, which is pronounced “Robair Ay Feese” and translates to “Robert and son,” is named for Owner and Executi...
11/23/2022

Robert et Fils, which is pronounced “Robair Ay Feese” and translates to “Robert and son,” is named for Owner and Executive Chef Shaner’s late father, whose job took the family from the Midwest to France. Shaner dreamed for years about opening a restaurant that captures the unique experience of a bygone era of dining in France. Learn at the link in bio.

Keep things simple with our white anchovies, delicately paired with a glass of wine.
11/21/2022

Keep things simple with our white anchovies, delicately paired with a glass of wine.

Not sure which wine is best to pair with Thursday's feast? Stop by and ask us for a recommendation!
11/21/2022

Not sure which wine is best to pair with Thursday's feast? Stop by and ask us for a recommendation!

Our spinach, gruyere and caramelized onion quiche hits the spot any time of day.
11/18/2022

Our spinach, gruyere and caramelized onion quiche hits the spot any time of day.

Stop in anytime between 11am–11pm, Wednesday through Saturday for snacks, shareable plates and pastries.https://bit.ly/3...
09/27/2022

Stop in anytime between 11am–11pm, Wednesday through Saturday for snacks, shareable plates and pastries.

https://bit.ly/3hEAEqp

Bonjour, nos amis! Did you know that we are now open all day long? Join us Wednesday–Saturdays from 11am–11pm.
09/26/2022

Bonjour, nos amis! Did you know that we are now open all day long? Join us Wednesday–Saturdays from 11am–11pm.

“This nation shall remain the land of the free only so long as it is the land of the brave.” -Elmer Davis
09/17/2022

“This nation shall remain the land of the free only so long as it is the land of the brave.” -Elmer Davis

Say hello to our amazing Beverage Manager at Robert Et Fils, Laura Sundh! Come join us for a lunch or dinner and she wil...
09/09/2022

Say hello to our amazing Beverage Manager at Robert Et Fils, Laura Sundh! Come join us for a lunch or dinner and she will make sure you have the best pairings. Guaranteed!

Address

4229 N Lincoln Avenue
Chicago, IL
60618

Telephone

+17736879179

Website

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