Village Tap Chicago

06/05/2026

With your help, we have raised $4038 for through the Taste Buds initiative. Help us reach our goal of $5000. All you have to do is come in and order a Chicken Caesar Wrap thru June 9th and $2 from each wrap will go to Lurie Children’s. Now that’s a win-win. See you here.

05/18/2026

Thursday, May 21 we are celebrating being FIVE YEARS cancer free by serving up our Chicken Caesar Wrap “Fully Scorched”. Chicken tossed in El Scorcho Hot Sauce with the addition of chopped jalapeños and onion, this collaboration takes our CCW to the next level. A portion of proceeds from every wrap sold will be donated to: and
Come raise a wrap, raise a glass, and celebrate resilience, community, and doing good toge

05/15/2026

Well here is the first of the we are going to tap over the next few days. Everette is a robust, unfiltered Porter with robust notes of bitter chocolate, coffee, and subtle malt sweetness. Grab one while you can, cause when it’s gone it’s gone.

05/08/2026

We’re proud to be part of Taste Buds this year, a citywide campaign supporting the incredible work happening every day at Lurie Children’s Hospital.

From May 9th through June 9th, a portion of proceeds from our featured Chicken Caesar Wrap will go directly toward supporting lifesaving treatment, pediatric research, and access to care for kids and families across Chicago.

So come grab a meal, raise a glass, and help support an incredible cause while you’re at it. Thanks for always showing up for Chicago.

04/20/2026

Happy 420. Come celebrate with a Cheef Skeef, a THC beverage or a THC beverage. Whatever you choose, you can’t go wrong.

04/14/2026

We’ve partnered with and the lineup is officially live!

Use code VILLAGETAP for a discount!
Tickets are in bio

June 19-20 | Chicago
Comment who you’re going with!

04/04/2026

We’re excited to announce that we will be taking over as the galley operator at Diversey Yacht Club for the 2026 season and you know it was the perfect opportunity to partner with our friends at TVL Culinary.

This collaboration brings together everything you love about Village Tap to the lakefront. Great food, cold drinks, and an atmosphere that blends the energy of the lake with the hospitality you know us for.

If you’re a member of the yacht club, we can’t wait to welcome you and your guests. If you dock your boat at Diversey Harbor, here’s another good reason to join the club.

01/30/2026

01/27/2026

We will be open at 5pm. See you all here!

01/27/2026

We will not be open for lunch service today while we handle repairs for multiple pipe bursts. Our plan is to be open at 5pm and, as of now, Taco Tuesday is still on. We will post updates as soon as we know for sure. Thanks for your understanding.

01/23/2026

Yes we are open in the event you need a place to warm up. Yes we tapped Smoked Vienna Lager.
Yes the fireplaces are on.
Yes we love you.

01/18/2026

Silence of the Lambs style on a
is calling them to slaughter. Let’s go!

01/17/2026

Now pouring God Damn Raspberry Pigeon Porter. Notes of roasted malt & chocolate swirl around raspberry sweetness. Expertly poured by

01/15/2026

Ever wonder what Juice Pants would taste like with even more Citra hops. Wonder no more. Grab a glass of Juice Pants Boosted Citra and enjoy intense orange, citrus zest and mango notes.

01/14/2026

Just tapped Winterize from This winter lager has copious amounts of toasty biscuit and caramel notes. Perfect to enjoy on an unexpectedly snowy afternoon.

01/13/2026

We are celebrating the life and music of today. Just tapped Deadhead IPA and will be playing tunes all day.

01/12/2026

We just tapped another exceptional cider from our friends at Newtown Pippin slightly tart with hints of citrus notes and a subtle minerality followed by a hint of honey. Come enjoy this special cider today.

01/11/2026

01/10/2026

NFL Wildcard Weekend and freaking vs at 7pm. You know we had to throw on another beautiful Chicago beer for the occasion. Now pouring Vallejo Sunrise. Come early if you want to enjoy one during the game, the Tap will be rockin’