Invito Personal Chef

Invito Personal Chef Certified Personal Chef and Owner of Invito Personal Chef

Certified Personal Chef - Cincinnati State
Associates in Individual Studies/Culinary Entrepreneurship- Hocking College
Certified Safety and Sanitation Proctor- State of Ohio
Certified Safety and Sanitation Proctor- ServSafe
Certified Fundamental Cook Proctor- American Culinary Federation
Executive Director - Invito Kitchen
Culinary Programs Consultant

06/03/2026

Eat to Live: Khonisa X's Perspective!

Discover 5 essential tips for healthy eating inspired by the book "How to Eat to Live." Learn how to choose the right foods for healing and well-being.

05/31/2026

Chef Catt of Kone Heads talks about Food Truck V Brick and Mortar.
Getting to the Money!

05/24/2026

Dive into the world of FOOD TRUCKS with "Chef Catt of Kone Heads" Food Truck as he shares insights on challenges, innovations, and the unique pizza cone concept, perfect for aspiring food truck owners.

Chef Dream and Chef Jordan explore the magic of five key insights that can help you embark on your journey in the culina...
05/19/2026

Chef Dream and Chef Jordan explore the magic of five key insights that can help you embark on your journey in the culinary arts.

Chef Dream’s story is not just about cooking; it’s about creativity, preparation, and a touch of magic!

05/17/2026

Discovering the Perfect Path: The Personal Chef Journey

Ever wondered what it takes to find your true calling?

For Personal Chef Anthony Jordan, it was a moment of reflection that led him to the perfect career as a personal chef. 🌟
Sitting and pondering life's next steps, he stumbled upon the idea of a personal chef—an opportunity to blend passion with profession. From exploring high-paying jobs to realizing the joy of cooking for others, his journey is a testament to following your heart.
🔍 Research led him to Cincinnati State, where the path to becoming a personal chef unfolded.
This clip captures the essence of finding fulfillment in unexpected places. Are you ready to explore your own path? Share your journey or tag someone who inspires you!

05/13/2026

Chef Jordan's Knife Obsession:

The truth about tools that most chefs won't tell you...

A dull knife isn’t just frustrating — it’s dangerous. I’ve seen it too many times: forcing through, risking injuries, and thinking it’s part of the process. But here’s the real game-changer: a sharp, quality knife can transform your cooking—and your safety.
Drop a 🔪 if you’ve ever cut yourself with a dull knife.

05/08/2026

New Look!

Full Segment Tuesday at 4pm https://www.youtube.com//podcastsThe truth about Cincinnati’s food scene — and how we can ch...
05/04/2026

Full Segment Tuesday at 4pm https://www.youtube.com//podcasts
The truth about Cincinnati’s food scene — and how we can change it. Chef Beena Catrina Mills says' Honestly, it’s stagnant. Too little diversity, too little travel, and too much comfort zone.

But here’s the thing: we hold the power.
Drop a 🔥 if you're ready to taste beyond the same ol’ options!
Cincinnati thinks it's a food city — but is it really?
Chefs, eaters, dreamers — we gotta push for global flavors, new ideas, fresh experiences.

05/03/2026

Rescued Food Cook-Off at Rhinegeist Brewery.
Supporting Our Daily Bread Soup Kitchen & Social Center.

Address

Cincinnati, OH

Telephone

513-746-8233

Website

https://www.chefinvitokitchen.org/

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