The First Sip Coffee House

10/24/2026

Who is ready for Boo Week? We have a special boo menu for this week!

We will also be open late on Friday the 30th for the last home football game and until 6 o’clock on Halloween!

10/24/2026

Which bagel will you choose with your favorite First Sip? Cinnamon Raisin ~ Boooooberry ~ Plain ~ Salted ~ Everything ~ Jalapeno Cheddar? Served with cream cheese or whipped butter.

10/23/2026

Boo is that good!

10/22/2026

Tomorrows Bagel line up:

Plain
Salted
Everything
Jalapeño Cheddar
Blueberry

With choice of cream cheese or whipped butter!

10/20/2026

Come have some fun @ Boos & Brew!! Coldspring Chamber Of Commerce

10/19/2026

Now creating & making our own bagels! We currently offer plain, everything, and jalapeño cheddar! Which flavors do you want to see?

You also now have a choice of cream cheese or whipped butter!

10/19/2026

10/19/2026

It’s a Booooo-tiful day on the porch! ‼️💯

10/19/2026

One week only Halloween menu starting next week!

10/19/2026

Chicken Cheese Tortilla Soup

Ingredients

4 Frozen Chicken Breasts

1 package taco seasoning mix

1 can chicken broth

1 can cream of mushroom soup

1 can cream of chicken soup

1 can mild Rotel tomatoes

1 can Rotel Mexican-style tomatoes with cilantro and lime

1 (8 oz.) package Velveeta cheese

1/2 pint heavy or whipping cream

1 bag tortilla chips

Directions

Place a package of chicken breasts (skinned and boned—frozen is fine) in a slow cooker.

Sprinkle a package of dry taco seasoning mix over the chicken and let it slow cook all day. No water needed. (I like to make my own taco seasoning!)

About 30–45 minutes before serving, shred the chicken (I use a potato masher), add the chicken broth, canned soups, Rotel tomatoes, Velveeta cheese, and whipping cream.

Serve with tortilla chips, shredded cheese, sour cream, or any of your favorite toppings!

If I double the recipe, I do not double the Rotel cans!

I can't wait to see your recipes!