06/26/2026
Elevate your evening with our brand-new appetizer: STEAK TARTARE. 🥩We are putting a bold, modern twist on a classic bistro favorite. We hand-cut premium beef tenderloin and toss it with sharp shallots, garlic Dijon, bright lemon, and premium EVOO.For the grand finale, we kick up the heat with fiery Calabrian chili and top it with a luxurious, velvety whipped egg yolk. Scoop it up with our perfectly grilled, crispy ciabatta toast.It is rich, spicy, creamy, and completely unforgettable. Seats fill up fast—tap the link in our bio to reserve your table for tonight! 🍽️.... ColoradoSpringsEats COFood