plas Food and Drink

plas Food and Drink Carefully crafted rustic cuisine and craft cocktails in an approachable fine dining environment.
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Seats are still available for our Winter Tour of Spain Wine Dinner! Enjoy 6 wines and 6 regionally inspired courses. Our...
02/23/2026

Seats are still available for our Winter Tour of Spain Wine Dinner! Enjoy 6 wines and 6 regionally inspired courses. Our special guest, Ken Harvey of Cutting Edge Selections is going to transport us from our dreary Ohio weather on a journey throughout Spain. Please join us!

Wednesday, February 25th at 6:30PM
$150 per person

Email us at [email protected]
Text us at 614-725-5700
Or Book on OpenTable

From the Basque country to Aragon, enjoy 6 wines and 6 regionally inspired courses. Come along with us as we explore Spa...
02/11/2026

From the Basque country to Aragon, enjoy 6 wines and 6 regionally inspired courses. Come along with us as we explore Spain with our special guest, Ken Harvey from Cutting Edge Selections. Expect great food, exceptional wine and an evening that feels like an escape.

Reserve your seat today!
February 26th at 6:30PM
$150 per person

Email us at [email protected]
Text us at 614-725-5700
Or Book on OpenTable

Come celebrate Valentine's Day with us at ['plas]!Indulge in 3 courses for $95 per person. Vegetarian, Vegan and Gluten-...
01/16/2026

Come celebrate Valentine's Day with us at ['plas]!

Indulge in 3 courses for $95 per person. Vegetarian, Vegan and Gluten-free options are available on every course.

This will be the only menu available on February 13th and 14th.

Make your reservation today!
Text us at 614-725-5700
Email us at [email protected]
Or Make your reservation on OpenTable

12/17/2025

Come celebrate New Year's Eve with us at ['plas]! We've created a fantastic four course menu with options for omni, vegan, vegetarian, and gluten-free guests so everyone can join in on the fun. Only $95 per person.

Text us at 614-725-5700
Email us at [email protected]
Or Book on OpenTable today!

We're bringing the beauty of Italy's Marche region to ['plas]! Join us for a six-course wine dinner featuring the stunni...
10/25/2025

We're bringing the beauty of Italy's Marche region to ['plas]!

Join us for a six-course wine dinner featuring the stunning wines of Il Pollenza, paired with a menu that celebrates rustic Italian tradition, from the sea to the mountains.

Expect soulful food, exceptional wine, and a night that feels like a little trip to the Italian countryside.

Tuesday, November 11th | 6:30PM
$125 per person
Limited seating - Reserve your spot today!

Text us at 614-725-5700
Or make your reservation on OpenTable

Iberico Presa:  dry mustard rubbed and grilled |roasted garlic redskins | collards | piquillo pepper confit | herb cream
07/16/2025

Iberico Presa: dry mustard rubbed and grilled |roasted garlic redskins | collards | piquillo pepper confit | herb cream

Melon n Ricotta:  compressed watermelon | honey-lime ricotta | lemongrass cucumber | ginger gel | crushed pistachio
07/11/2025

Melon n Ricotta: compressed watermelon | honey-lime ricotta | lemongrass cucumber | ginger gel | crushed pistachio

We are so excited to share our new Summer menu and we're celebrating with a Wine Dinner, of course! Chef Eric has create...
07/08/2025

We are so excited to share our new Summer menu and we're celebrating with a Wine Dinner, of course! Chef Eric has created an awesome seasonal lineup and our friend Ken Harvey with Cutting Edge Selections will be sharing some amazing wines from Willful Wine Co. Only $75 per person! You don't want to miss it.

Text us at 614-725-5700
Email us at [email protected]
Or make your reservation on OpenTable today!

We are featuring an awesome lineup of unique and obscure grape varietals with our friend, Vincenzo Panzera from RARM Imp...
05/22/2025

We are featuring an awesome lineup of unique and obscure grape varietals with our friend, Vincenzo Panzera from RARM Imports, and we'd love for you to join us! These wines are perfect to enjoy during the warm summer months and will be a hit at any barbecue or pool party. Chef Eric has created a fantastic 5 course menu to pair alongside, so make your reservation today!

Text us at 614-725-5700
Email us at [email protected]
Or Book on OpenTable today!

We love seeing this dandelion pappus on our strawberry delivery, knowing it confirms our organic berries were grown loca...
05/02/2025

We love seeing this dandelion pappus on our strawberry delivery, knowing it confirms our organic berries were grown locally and like nature intended.

We still have a couple of tables remaining! Make your reservation today. Text us at 614-725-5700Or Reserve on OpenTable ...
04/29/2025

We still have a couple of tables remaining! Make your reservation today.
Text us at 614-725-5700
Or Reserve on OpenTable

We are so excited to welcome the owner and winemaker of Kivelstadt Cellars, Jordan Kivelstadt, and to have the opportuni...
04/25/2025

We are so excited to welcome the owner and winemaker of Kivelstadt Cellars, Jordan Kivelstadt, and to have the opportunity to share his wines with you! Please join us for an incredible five course menu curated by Chef Eric and paired with Jordan's unforgettable wines.

Seating is limited, so text us at 614-725-5700 or reserve your spot on OpenTable today!

Address

21 E Fifth Avenue Suite 101
Columbus, OH
43201

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4am - 10pm
Thursday 4pm - 10pm
Friday 4pm - 11pm
Saturday 5pm - 11pm

Telephone

+16147255700

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