10/02/2025
"You could always just buy canned pumpkin. Nobody would know. It would cut down on the cook time dramatically, you wouldn't need to bring out the blender or the sieve. It would be easy, uncomplicated, nice even."
Not our style. Never has been, never will be.
Our yearly collaboration with will be going down this Saturday (10/4) at the from 9 to noon at 2925 West Broad Street. Six years in a row despite formally hanging up the spatula 2 years ago.