Chef Travis Campbell

Chef Travis Campbell I’m a Auguste Escoffier School of Culinary Arts graduate. I graduated in 2024 with high honors. So I’m classically trained as a French Chef.

I currently work at the Ritz Carlton Reynolds plantation Lake Oconee in thier culinary department.

Me on the job with Papaw… learning commercial refrigeration young lol. You have been and will always be my influence, id...
01/05/2026

Me on the job with Papaw… learning commercial refrigeration young lol. You have been and will always be my influence, idol, inspiration and everything I strive to be as a man. Thank you for being an amazing grandfather and someone I could always look up to when I needed a positive role model/ father figure.

Address

8110 Capes Drive NW
Covington, GA
30014

Telephone

+6787780228

Website

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