Stock & Barrel

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Stock & Barrel Modern American with a wood-fired grill. Food prepared for both meat centric and veg centric diners.
(781)

Stock & Barrel represents, quite simply, my lifelong dream as a chef. Over my 20 year career, I’ve been fortunate to work with some of the most talented chefs in the country and have learned firsthand what it takes to build and sustain a successful restaurant. I am putting my heart and soul into the creation of Stock & Barrel, not in hopes of being the next “it” restaurant for a few months, rather with the end goal of becoming a mainstay on the Dallas dining scene for years to come. I chose Bishop Arts not only because of the people and sense of community in the neighborhood, but also because it has truly become Dallas’ most exciting dining destination. There are some incredible, chef driven restaurants in Oak Cliff and I’m very thankful that I’ll be a part of that scene.

Wood Grilled Red Snapper,Spinach and Baby Heirloom Tomato Orzotto, Pecorino, Basil Oil
10/29/2026

Wood Grilled Red Snapper,
Spinach and Baby Heirloom Tomato Orzotto, Pecorino, Basil Oil

Toasted Citrus Cake, Vanilla Creme Anglaise, Mixed Berry Gel, Compressed Berries, Chantilly, Mint
10/22/2026

Toasted Citrus Cake,
Vanilla Creme Anglaise, Mixed Berry Gel, Compressed Berries, Chantilly, Mint

Wild Mushroom and Goat Cheese Tartine, Pickled Chanterelles, Calabrian Gremolata
10/03/2026

Wild Mushroom and Goat Cheese Tartine, Pickled Chanterelles, Calabrian Gremolata

Warm Gooey Chocolate Cake with Coconut Gelato, Mango Gel, Mint
10/01/2026

Warm Gooey Chocolate Cake with Coconut Gelato, Mango Gel, Mint

Happy Birthday my love!
09/22/2026

Happy Birthday my love!

We believe is a good snack to start off your dining experience…+Features “snacks” are on the board, always changing.+Ton...
09/18/2026

We believe is a good snack to start off your dining experience…
+
Features “snacks” are on the board, always changing.
+
Tonight includes:
Prime Beef Tartare
Potato tot, anchovy, black garlic mayo, pickled chanterelle

Chèvre stuffed squash blossom, chanterelles, zucchini, perigord truffle
09/12/2026

Chèvre stuffed squash blossom, chanterelles, zucchini, perigord truffle

Our Chalk Board is where you will find our daily features for “snacks”, “apps” & “entrees”!
09/04/2026

Our Chalk Board is where you will find our daily features for “snacks”, “apps” & “entrees”!

Wood Grilled Chicken ThighsCaramelized cauliflower puree, yellow tomato vinaigrette
07/17/2026

Wood Grilled Chicken Thighs
Caramelized cauliflower puree, yellow tomato vinaigrette

Wood Grilled Texas Peacheswhipped cherve, charred salsa verde, castelfranco
07/10/2026

Wood Grilled Texas Peaches
whipped cherve, charred salsa verde, castelfranco

Address

316 W Davis Street
Dallas, TX
75208

Opening Hours

Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 11pm
Saturday 10:30am - 11pm

Telephone

+12148880150

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