07/09/2026
Want to be part of something delicious, energetic, and growing?
Boards for Days is a vibrant, women-owned charcuterie catering company, and we are on the hunt for a reliable part-time delivery driver to join our incredible crew!
If you are retired, semi-retired, or just looking for the perfect, flexible side hustle to stay active, this is the gig for you. You get to spend your time driving around, listening to your favorite music or podcasts, and delivering beautiful, show-stopping food that instantly makes people happy when you arrive!
Why You’ll Love This Role:
-Amazing Team Culture: You’ll be supporting a passionate, collaborative, women-owned small business that loves what we do.
-Keep It Simple (Drop & Go): No heavy lifting, no intense kitchen prep, and absolutely no complicated on-site setup. You just safely transport the goods, deliver them with a smile, and head out!
-The Ultimate Flexible Gig: It’s a fun, active way to get some "busy work" in without committing to a rigid, exhausting schedule.
The Details
-The Schedule: Because we are a custom catering business, our schedule changes week-to-week based on client demand. Saturdays are our absolute biggest days, but we have deliveries pop up throughout the week, too! It’s perfect for someone with a flexible open calendar.
-The Route: You’ll pick up from our Danvers kitchen. Most of our deliveries are a breeze—within a quick 30-minute radius—with the occasional fun cruise into Boston.
-The Load: You'll be handling stunning food platters—nothing heavy, max 20 lbs!
What You Bring to the Table
-Your Own Ride: A clean, reliable vehicle with a spacious back seat or a flat, roomy trunk (crucial for keeping our beautiful platters perfectly level and gorgeous on the road!).
-Careful Cruising: A clean driving record and a smooth driving style (no sharp, fast turns for these boards!).
-Good Vibes: A warm, friendly personality to represent our brand when handing off orders to excited clients.
Sound like a good fit?
Send your resume to [email protected]
Questions? Text Robyn at 978-212-9570
