07/12/2026
Why fool yourself? (Ooh)
Don't be afraid to help yourself
It's never too late, too late to
Stop, look
Listen to your heart, hear what it's saying
Stop, look
Listen to your heart, hear what it's saying
Love, love, love
Though you try, you can't hide
All the things you really feel
This time, decide that you will open up, let it in
There's no shame in sharing love you keep within
WE ARE OPEN FROM 2 to 9 or later
KITCHEN is OPEN from 2 to 8
269.623.8310
WE APPRECIATE YOUR SUPPORT!
Our regular Menu and these specials tonight.
Hosting an event? We Cater!
Appetizers
Escargot (6) in Garlic Butter sauce with Bread 9.25
House Made Crab Cakes 12.75
Creamed Fresh Mushrooms with Bread 12.75
Mussels in a White Wine Garlic Sauce 12.75
Crostini with Goat Cheese and Roasted Tomatoes 12.25
Chefs Specials
Pan Fried Walleye with Wild Rice Pilaf 21.50
Seafood Risotto with 3 Large Sea Scallops on 24.50
Creamy Scallop and Shrimp Risotto
Brisket Fried Rice 16.00
Pan Seared Ahi Tuna with Fried Rice 20.00
6oz NY Strip, with Shrimp, Red Wine 21.75
Demi-Glace Sauce and Roasted Potatoes
Specialties
Cold Beet Salad with Spinach, Feta, Red Onion, 12.95
Toasted Walnuts, Quinoa and Burnt Lemon Vinaigrette
House Made Shrimp Burger with Mixed Greens 16.50
and Sesame Aioli and ½ order of Fries
Crispy Chicken Salad, Shredded Cheese, Tomato, 15.75
Cucumber and Bacon
Blue Gill Sandwich: Flash Fried Bluegills, Tartar Sauce 17.50
and Lettuce, with ½ order of Fries and 1 Side
Crispy Chicken Sandwich with 15.25
Pickles, Tomato and Mayo on an Onion Roll
Served with 1 Side
Smoked Brisket Sandwich or Plate 16.25
Smoked Pulled Pork Sandwich or Plate 12.55
Smoked Chicken Sandwich or Plate 10.95
Tujax Dinner Salad 10.75 Add Pulled Pork or Smoked Chicken 14.75
Dessert 7.50
Adults Only Orange Cream Float
Carrot Cake
Root Beer Float
Walnut Apple Pie
Peanut Butter Pie
Crème Brulee