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Benzina Denver

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Denver, CO
Benzina Denver

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Local neighborhood pizza and Italian restaurant. Opening Spring 2021!

11/03/2026

Some tables are meant for more than just dinner.

They’re for the conversations that last a little longer, the second glass of w**e you didn’t plan on, the plates you can’t help but share, and the nights you wish wouldn’t end.

At Benzina, we believe the best memories are made around a table, and we’d love to save you a seat.

Whether it’s date night, a long-overdue catch-up, or simply an excuse to treat yourself, your table is waiting.

Make your reservation today. Good food, good company, and a little Italian magic await.

📍 Benzina | Denver, CO

10/31/2026

HAPPY HALLOWEEN FROM BENZINA! 🕸️

Things are getting a little spooky on Colfax tonight… and we’re here for it!

Come dressed to impress (or scare ), sip on some spooky cocktails, enjoy some incredible food, and bring all the Halloween vibes!

Good drinks, fun costumes, great company, and a little Halloween mischief. What more could you ask for?

Grab your favorite ghouls and come spend Halloween night with us! Reservations encouraged!

10/30/2026

AN OLD BENZINA FAVORITE IS BACK!

If you’ve been with us since the early days, you might remember this one! Chef Dani is bringing back his beloved Spatchcock Chicken, served with silky tarragon yogurt purée, hot sauce, fresh frisée salad, and preserved lemon & caper relish.

And this comeback is extra special. With Chef Dani preparing for his next adventure this December, we wanted to bring back a little piece of Benzina history and one of the dishes that made so many of you fall in love with his cooking.

AVAILABLE FOR TWO WEEKENDS ONLY!

📅 October 30 – November 1

📅 November 6 – November 8

Yes, that includes Sundays!

Come revisit an old favorite, make some new memories, and show Chef Dani some love while he’s still with us.

Make your reservations now — you won’t want to miss this one!

10/29/2026

A little behind-the-scenes magic.

Great food doesn’t happen by accident. It’s the little details, the fresh ingredients, and the extra love that goes into every dish before it ever reaches your table. At Benzina, it’s all part of what we do.

And speaking of something special…

We’ve got some EXCITING news coming your way! We’re cooking up something special for the next TWO weekends, and trust us, you won’t want to miss this one.

Keep a close eye on your inbox and our Instagram tomorrow for the big reveal.

Stay tuned, Benzina fam. Something delicious is coming!

10/27/2026

If these walls could talk…

They’d tell stories of an old Denver gas station, a changing Colfax, and a little Italian restaurant that decided to do things differently.

From pumping gas to pouring w**e, 4839 has seen quite the transformation. And while a lot has changed, one thing hasn’t: this corner was always meant to bring people together.

Here’s to the history behind us and all the memories still to be made.

📍4839 E. Colfax Ave. | Benzina

10/25/2026

Happy Happy Hour!

A little w**e, a little charcuterie, and a whole lot of reasons to stay awhile.

You can find this delicious charcuterie board on our Happy Hour menu every day from 5–6 PM and ALL DAY on Wednesdays!

Grab your favorite people, order a drink (or two), and let us take care of the rest.

See you at Benzina!

10/24/2026

A little smoky, a little citrusy, and a whole lot of delicious.

This weekend’s special is our Alaskan Smoked Salmon Focaccia! Delicate smoked salmon layered over our house-made focaccia with creamy crème fraîche, fresh herbs, and a bright preserved lemon & caper relish.

Fresh, vibrant, and the perfect balance of flavors in every bite.

Here for this today only! Make your reservations now and come spend your weekend with us at Benzina.

10/22/2026

A little Italian influence, a whole lot of flavor.

Juicy, perfectly cooked, packed with flavor, and served on our house-made focaccia. This isn’t your average burger, and we’re not pretending it is.

It’s Thursday, which means BURGER NIGHT at Benzina! Come hungry, bring your favorite people, and let us take care of dinner.

Your Thursday night plans just got a whole lot better. Grab your crew, book your table, and make it a burger night to remember. Don’t leave dinner plans to chance—make your reservation now through the link in our bio!

10/21/2026

Some things are just too good to share.

A perfectly blistered crust, rich creamy goodness, and layers of flavor in every bite. Simple ingredients, a little creativity, and a whole lot of love. That’s how we do pizza at Benzina.

Your midweek plans just got a whole lot better. Come hungry, leave happy. We’ll save you a seat.

#ٍpizzalovers

10/19/2026

Some people leave a mark on a restaurant that lasts long after their final service. Chef Dani is one of those people.

After five incredible years, our beloved head chef will be moving on to an exciting new chapter this December.

While our hearts are heavy knowing his time at Benzina is coming to an end, they are even fuller with gratitude for everything he has given us. His creativity, dedication, leadership, and love for what he does have shaped not only our kitchen, but the entire Benzina family.

There are simply not enough words to thank someone who has given so much.

We hope you’ll take a moment to read our letter to Dani, and more importantly, come celebrate him with us while we still have the chance. Enjoy his food, share your favorite memories, and help us give him the send-off he deserves.

This isn’t goodbye just yet, and we plan to make every moment count.

Here’s to Chef Dani, five unforgettable years, and all the beautiful things still to come.

With love,
-The Benzina Fam

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