07/17/2026
We love a great theme! It's what sets us apart.
Beautifully curated graze on one side and delicious hot options on the other giving your guests a unique and jaw dropping experience.
Our French Table included duck breast confit with bacon and cherry aioli, Jambon Buerre crepes, Nutella and strawberry crepes with toppings bar for the kiddos, fresh baked baguettes, and Brie.... LOTS OF BRIE!
If you can dream it we can create it!!