Side Street

Durango's cutest spot to sip, snack, shop and stay a while.
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10/30/2026

Last Saturday for smashburgers and fried chicken sandwiches tomorrow. Looks like the weather is going to hold 🤞. We start at 11!

10/14/2026

RACHEL GREEN! House smoked wagyu pastrami and smoked turkey breast, Swiss and white American, coleslaw, 1000, garlic butter toasted Martins potato hoagie. Running a very limited amount today, tomorrow and Friday 👍

10/13/2026

We have breakfast bagel sandwiches from our friend Better Bagel Co.. We have a fun one with sausage, scallion cream cheese, 2 eggs, cheddar and hot honey on a plain. Or just build your own with less stuff on it 👍

10/09/2026

Weeeeee have breakfast bagel sandwiches! And yah, downtown is dead this morning. Scary dead so loads of parking. Come get breakfast.

10/03/2026

Fried chicken sandwich is on deck today! And lots of breakfast burritos - but no smashy. I'm in Florida for my mom's 80th. Go say hi and sell out Cara, Devin and Celina!

09/26/2026

Smoked meatloaf patty melt on buttered rye, Swiss, American, caramelized onions.

Using our friends Cross Creek Ranch Premium Meats beef for it.

We have 12 today. Come and get em after the leading or biking or whatever yall do that's fun on Saturday morning 👍

09/15/2026

We start with Wolferman’s Bakery thick English muffins, toast with a little sriracha butter, Canadian bacon, cheddar, baked egg, Adobe House Farm tomato.

Dukes optional but there is tomato and Dukes + tomato is the best.

Open at 9:30 with all the breakfast sandwiches and drip coffee.

09/12/2026

It's Saturday and that means spritzes, mimosas with fresh squeezed OJ, fried chicken sandwiches, breakfast burritos and sandos! Come hang out for the afternoon.

09/10/2026

Sooooooo - we make chorizo with Cross Creek wagyu 80/20 beef so it's not super fatty. Sauté it up with some diced potatoes and shop made New Mexico red chile sauce. Top with 2 eggs, hatch green chiles and some Cabot sharp white cheddar before folding it up in a 10 inch tortilla. Then we make it crispy on the skillet. They are made before we open so it's super quick.

And downtown is dead so come hang with us for lunch!

09/08/2026

Breaky Sando: two baked eggs with chives, Siracha butter toasted brioche, Tillamook cheddar, mayo, Adobe House Farm tomatoes and arugula.

Address

120 W 8th Street
Durango, CO
81301

Website

http://sidestreetdgo.com/

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