06/12/2026
If your lunch break deserves more than a drive-thru window, we've got your table waiting.
At Tavern at Eagle Island, our sandwiches and burgers are built with quality ingredients and bold flavors. Sink your teeth into our Tavern Dip piled high with thinly sliced American Wagyu, provolone, sautéed onions
Craving something hearty? The Steak Grinder features grilled American Wagyu steak, Swiss cheese, house-made pickles, beer battered onions, and creamy horseradish on a French roll.
From our Classic Club stacked with turkey, bacon, ham, and cheese, to the crispy Fried Chicken Sandwich, Cajun Chicken Club, and house-roasted Grilled Reuben, there's something for every appetite.
And every burger starts with our signature locally sourced blend of American Wagyu, brisket, short rib, and chuck, served with your choice of steak fries, sweet potato fries, baked yam, vegetables, or soup.
Step away from the desk, grab a friend, and enjoy a lunch that's actually worth looking forward to.
View the menu for the Tavern at Eagle Island restaurant in Meridian, Idaho. We serve Sunday brunch, lunch, dinner and one of Idaho's best happy hours.