10/23/2026
Here is the menu for the week. Orders are due by Sunday at noon. Pick up is Tuesday October 27th between 5 & 7pm.
Order here… https://www.chefbekscatering.com/services-2
Pork Tenderloin, Au Gratin Potatoes, Veg
Protein 35, Fat 66, Carbs 45 Calories: 901
Shrimp & Grits
Protein 37, Fat 55, Carbs 32 Calories: 753
Garden Turkey Burgers with Sweet Potatoes
Protein 35, Fat 23, Carbs 44 Calories: 517
Mozzarella Chicken Meatballs with a Pesto Cream Sauce over Pasta
Protein 34, Fat 60, Carbs 53 Calories: 894
Creamy Chicken Corn & Chorizo over Mashed Potatoes
Protein 56, Fat 46, Carbs 57 Calories: 847
Berry Nutty Chicken Salad
Protein 49, Fat 44, Carbs 10 Calories: 594
Single weekly meals (5 lunch & 5 dinner) = $90
Individual dinners = $10
Individual lunches = $8
Some substitutions are allowed but may come with an additional charge. Low Carb & Gluten Free options may come at an additional charge.
All meals are fully cooked. Only heat and serve are required.