Kohi Time

Kohi Time Craft coffee using organic, local ingredients in Eugene, OR.

05/24/2026

You love the soup, now fall in love with the matcha!

05/22/2026

My favorite beverages to make and drink.
05/20/2026

My favorite beverages to make and drink.

05/17/2026

Housemade sweet corn and coconut cream, your choice of milk, served with either ceremonial-grade matcha or cold brew. It’s both sweet and savory and a-maize-ingly delicious!
Don’t forget our new hours- 9 AM to 2 PM, Wed to Sun.

Please note the new hours Wednesday - Sunday 9 AM - 2 PM. Sorry for the late notice and inconvenience but I kind of need...
05/15/2026

Please note the new hours Wednesday - Sunday 9 AM - 2 PM. Sorry for the late notice and inconvenience but I kind of need to do this. Thank you for understanding!

Please note our new hours! Sorry for the late notice and inconvenience but I kind of need to do this. Thank you for unde...
05/15/2026

Please note our new hours! Sorry for the late notice and inconvenience but I kind of need to do this. Thank you for understanding!

My appologies - I need one more day.  I will reopen on Friday, May 15.
05/14/2026

My appologies - I need one more day. I will reopen on Friday, May 15.

Sorry, we will be closed on Wednesday, May 13. Thank you for understanding!
05/13/2026

Sorry, we will be closed on Wednesday, May 13. Thank you for understanding!

05/10/2026

Two matcha specials this Mother’s Day!
Ceremonial-grade Matcha, sweetened with either house-made jasmine syrup or vanilla bean syrup, your choice of milk, served over ice.

Hot off the press!If you rolled Cook’s Illustrated, Saveur, Lucky Peach (R.I.P.), and Cherry Bombe into one beautifully ...
05/07/2026

Hot off the press!

If you rolled Cook’s Illustrated, Saveur, Lucky Peach (R.I.P.), and Cherry Bombe into one beautifully put-together foodie fanzine, you’d get Kitchen Table Magazine! The latest issue #08 focuses on all things bread, featuring interviews, recipes, chef tips, inspirations, the latest trends, stunning photography, and charming illustrations.

Kōhi Time is the only retail outlet in Lane County where you can get your copy!

From the publisher:

CRACK OPEN THE PAGES of this tasty issue and stuff your face with scrummy baked goodness; join the adventure and learn about the red-hot micro-baking trend, then meet one of the last remaining independent fortune cookie makers. Travel with us across the country and around the globe, from Portland to Austin to Asheville, from Copenhagen to Sao Paolo to Southern Italy. Up your home-baking game and bone up on the tools and tips of the trade. Did you know that in ancient Egypt, only gods could eat cake? No cake for you, plebes! Feast on one of seven delicious recipes, then for dessert, nosh on page after page of gorgeous art and photography. Plus, it’s the “baked issue.” Munchies, anyone? You won’t leave hungry.

120 glorious full-color pages
7.5” x 9.5” | Perfect Bound
Printed on Luxurious Matte paper stock
Using Environmentally Friendly FSC-certified paper
A drool-worthy Coffee Table Keepsake

Address

267 Van Buren
Eugene, OR
97402

Opening Hours

Wednesday 9am - 1pm
Thursday 9am - 1pm
Friday 9am - 1pm
Saturday 9am - 1pm
Sunday 9am - 1pm

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