Seasoned by Chefs Garrett & Felicia

07/23/2026

There’s something special about a burger made with incredible local ingredients and we think you can taste the difference.

Our Double Smash Burger starts with premium andersonranchbeef, delivered fresh through longsmeatmarket and smashed to perfection for those crispy, caramelized edges. It’s served on locally made buns from Reality Kitchen and topped with crisp lettuce, ripe tomatoes, and fresh onions from groundworkorganics.

To top it all off? Pair it with a refreshing Claim 52 Brewing Kölsch. Its clean, crisp finish is the perfect match for the rich, juicy burger, cutting through every delicious bite and making for one incredible combination.

Supporting local isn’t just something we talk about, it’s how we cook every single day. From the ranch to the bakery, the farm, and the brewery, every bite and every sip celebrates the amazing people producing great food and beer right here in our community.

Come hungry. Leave happy. 🍔🍺

07/22/2026

☀️ Beat the heat with us! ❄️

Just in time for this hot weather, Claim 52 has installed multiple brand-new A/C units throughout the entire building, so you can stay cool while enjoying an ice-cold craft beer and some seriously good pub food.

Whether you’re craving a burger, wings, or our loaded house-made nachos (pictured 🤤), we’ve got the perfect excuse to escape the heat.

Come cool off, grab a pint, and let us do the cooking. We’ll see you soon!

06/18/2026

Thank you to Eugene Magazine for choosing us to host your very first Supper Club. We’re honored to share our table and showcase the incredible farmers, ranchers, artisans, and makers that make Lane County so special. We can’t wait to see this series continue to grow. ❤️

05/30/2026

We’re extremely excited for today’s fundraiser with eugeneweekly!

We believe independently owned local newspapers play an important role in keeping our community informed, connected, and thriving. That’s why we’re proud to partner with Eugene Weekly for this special event.

Join us today from 12 PM–4 PM and enjoy our special Pulled Pork Sliders. For every order sold, Seasoned will donate $1 directly to Eugene Weekly.

Come support local journalism, support local business, and enjoy some delicious food while you’re at it. We can’t wait to see you!

📍 Inside Claim 52 Brewing in Eugene

05/18/2026

We’re incredibly honored to be nominated for Best New Restaurant in the 2026 Register Guard Readers Choice Awards!

As a locally owned and owner-operated business, every vote truly means the world to us. From the very beginning, our goal has been to create something special for our community. Built with hard work, passion, and a love for bringing people together through great food.

Supporting local businesses means supporting real families, local jobs, and dreams built right here in our community. We’re so grateful for everyone who has supported Seasoned along the way.

You can vote once a day, and every single vote helps! Thank you for believing in us and helping small local businesses continue to grow. ❤️

Check it out now!

05/08/2026

Good news / bad news time 🍔🍲

Bad news… Chef Garrett won’t be outside cooking in front of the brewery today.

GOOD news… the legendary THICC Bork Burger is still on special and ready to crush your cravings. 🔥

AND even better news, today you can also try the brand new CLAIM CHOWDER at their location and get a sneak peek taste of what the new Claim 52 Bay Front location in Newport is serving up! 🌊

Come celebrate, grab a burger, sip a beer, and warm up with some incredible chowder today at Seasoned inside Claim 52!

05/06/2026

The legend returns… 🔥

THE BORK BURGER IS BACK and we brought this THICC beauty out for Thiccapalooza.

This isn’t just a burger… it’s a full-on experience:
Ground bacon & beef, blue cheese crumbles, chipotle aioli, crisp lettuce, fresh onions, and your choice of side.

⚠️ Fair warning: once they’re gone, they’re GONE.

$22 come get it while you can.

05/04/2026

New menu just dropped 🔥

We’ve added a stacked pulled pork sandwich and brought back our infamous salmon burger, both hitting exactly how you want them to.

Come through today, grab a drink, and get into something seriously good.

05/04/2026

Only the OGs know… 👀

The BORK is BACK.

For one week only, starting Tuesday, we’re bringing back one of our most legendary burgers. If you know, you know.

🔥 The Bork Burger
Ground beef + BACON, chipotle aioli, lettuce, tomato, and onion. Simple. Loud. Unforgettable.

Catch Chef Garrett throwing down outside Thursday–Friday from 4–7pm.

We’re celebrating ONE YEAR, so come through, grab a Bork, sip on some Thicc drinks, and get into some seriously Thicc Burgers.

Don’t sleep on this one.