Little Country Pizza has been a family owned and operated business since 1988. The owner, Frank, prides himself in offering only the best product with the freshest ingredients. All of our dough and sauces are made on the premises and our cheese is a mixture of two of the finest Italian cheeses. Our delicious smoked wings, briskett, and sausage are smoked with hickory and apple woods. When visiting
Little Country Pizza, you'll generally find Frank in the kitchen making sure every order comes out perfectly while his wife, Vera, greets our patrons and first-time visitors with a warm smile. We welcome large parties and can accommodate events such as children's birthdays, corporate luncheons, and sports teams.