Fourk Kitchen Folsom

07/19/2026

🍸 Something new is shaking things up at Fourk Folsom... and it's almost full!

Join us on Saturday, August 8th for our very first Shaken NOT Stirred experience—a four-course dinner where every course is paired with a handcrafted vodka cocktail featuring some of our favorite ultra-premium vodkas.

From a refreshing Peach Basil Smash to a classic Vesper Martini, a Blueberry Mint Mule, and an Espresso Martini, this is more than dinner—it's an evening of incredible food, creative cocktails, and a chance to discover just how versatile vodka can be.

Only a few seats remain! Reserve your spot before this one sells out.

📍 Fourk Folsom
🍸 August 8th, 2026
💲 $105 per person
📞 (916) 899-1214
🌐 FourkYeah.com

07/18/2026

07/17/2026

⏰ Only 2 weeks left!
Our July Menu won't be around much longer, and it's one of our favorite summer lineups yet. If you've been meaning to join us, now's the time!

Reservations are filling quickly—book your table before this menu is gone! 🍉🌽🥩🍑

07/16/2026

✨ You've been asking... and it's finally here. ✨

August 19th: Step into an evening of nostalgia, imagination, and chef-crafted cuisine as we present our Once Upon a Dinner—a one-night-only four-course dining experience inspired by timeless stories we all know and love.

Reservations are now open. We can't wait to share the magic with you.

🐭🏰Ears are highly encouraged!🏰🐭

07/12/2026

Just a few seats left!
Will you be joining us?

Book your seat on OpenTable now!

07/11/2026

Your next favorite dish is waiting.

Join us for our limited-time July Menu and discover why every month at Fourk is a new experience

07/07/2026

Last chance to book a seat at our Whiskey & Wagyu Dinner!
Two Days Available: July 10th & 11th!

Owner Steve Schilling will be presenting these Whiskey's both nights!
$115 per person
Book Now!