La comida sonorense no busca grandilocuencia, considera el uso de productos, condimentos y métodos de preparación sencillos, que aceleran la creación de platos. Esta característica hogareña dota a su gastronomía de generar un ambiente indiscutible para las conversaciones entre familiares y amigos. Esta deliciosa comida nació en las calles de Hermosillo, Sonora, en los años 80. Hoy en día es uno de
los alimentos más populares en las calles del estado y en la zona fronteriza con Estados Unidos. Over the years, Sonoran food has been nourished by other elements brought by neighbors from neighboring entities and the United States. Sonoran food does not look for grandstanding, it considers the use of products, condiments and simple preparation methods, which speed up the creation of dishes. This homely characteristic endows its gastronomy with generating an indisputable atmosphere for conversations between family and friends. This delicious food was born in the streets of Hermosillo, Sonora, in the 80s. Today it is one of the most popular foods on the streets of the state and in the border area with the United States.
