Cmondz Restaurant

04/23/2023

08/28/2020

In this difficult time and season of our lives, we are constantly looking for ways to better accommodate your needs, food habits and make whatever event you may have planed memorable. Discover CKA Catering, a Cmondz Restaurant feature for all your catering event here in New England, particularly in Massachusetts .
Contact us 24/7 by sending us an email at [email protected], visiting us on www.facebook.com/cmondzrestaurant or simply text us your event request at 508-315-2599.
Executive Chef Christ

07/02/2020

The Chef is available for any event size up to 300 guests... personal and private gatherings.
Need to book a cordon bleu chef, call today at 508-304-9435(leave your message) Cmondz Executive Chef Christ is specialized in 5 different cuisines: American, French, Asian, vegan 7italian. From cold food to hot food. Nothing is to difficult for this chef. BOOK TODAY and get your tailored Quote free of charge!

10/31/2019

To all our Customers and Friends...

Cmondz Restaurant will be closing its doors around the second week of November on 156 Shrewsbury Street... Week of the 10th to 16th of November.
It was Our Extreme joy and Pleasure to have presented you with our Cuisines and Dishes From Framingham to Worcester., and Thank you all for your reviews, comments and suggestions and for becoming for some, our friends and more.

Upon this note, allow me to thank the Lord for this amazing journey He gave us and thank you to the City of Worcester and authorities for opening their doors to us.
To all our partners, Thank you for believing in us, Thank you to Worcester news papers on the great article written about Cmondz Restaurant.

Shrewsbury we wish you good continuation!
Cmondz

09/05/2019

Self-motivated professional with 1 or more years of experience supporting kitchen operations. Quality-focused and efficient Sous Chef adept at preparing and plating food in high energy fast-paced kitchens. Seeking to bring strong supervisory food prep and organizational skills in collaboration with a leading executive chef in the culinary world.
Assisted and supported the executive chef in routine and specific tasks
• Ensured customers are served well-on-time and effectively
• Helped with the planning of menus and meals
• Maintained high food quality and presentation
• Supervised the preparation and service of food
• Rotated products to avoid spoilage
• Handled concerns in the kitchen
• Trained and oversaw kitchen workforce on recipe procedures, preparation and cleaning duties
• Assisted the sales and cuisine team
• Monitored food expenditure
• Performed product inventory
• Helped executive chef to pick and train kitchen personnel
• Assisted cooks in the preparation, cooking, and presentation of different foods in the restaurant and banquets

08/24/2019

Cmondz Restaurant Invites you to the daily breakfast /Brunch from Tuesday to Saturday 8Am -2PM with a delicious , well done menu from Croissant au Beurre(French Butter Croissant), Belgium Waffles, Vegan Pancakes ... to Smoke Sausage Skillet Brunch, PAd Thai, Whiskey BBQ burger...

Check for yourself and then, leave your comment or Review....
See you soon!

08/03/2019

To our lovely customers & Friends!

We are now officially open on this day the 3rd of August in the year 2019 . Her excellence , the mayor of the city of Framingham blessed us with her presence, and honored the cutting of the Red Ribbon for C’mondz Restaurant in Worcester.
# Worcester, we love you and now you have an additional restaurant to call your own”
# Come by and discover what we offer as fusion of 5 cuisines.
Chef Christ M

07/28/2019

hiring right now, line cooks, servers , sous chef