Azahar

11/05/2026

11/01/2026

We open today, Sunday, at 5 p.m.! Come join us for dinner!

Good morning! We’re ready to welcome you for lunch! 🌮

Starting Monday, our hours will be:

Sunday–Thursday: 10:30 a.m.–9 p.m.
Friday–Saturday: 10:30 a.m.–10 p.m.

Join us for lunch, dinner, or a drink from our craft cocktail bar, featuring a great selection of whiskeys and tequilas!

Once our team is fully trained, we’ll introduce weekend brunch and extend Friday and Saturday bar hours until midnight.

We appreciate your kind words and honest feedback—from flickering lights and a sharp bar corner to enchilada temperatures and the AC. Please keep sending us your feedback by private message. We’re listening and making improvements throughout our soft opening!

Thank you for your patience and support. We can’t wait to see you at Azahar Mexican Kitchen!

10/30/2026

Thank you to everyone who showed up today! I was in the kitchen and couldn’t really step away, but I appreciate everyone who came out to support us.

Our hours for the rest of the week will be:
Friday–Sunday: 5–9 p.m.

Starting Monday, we will be open from 10:30 a.m. to 9 p.m.

In the future, our bar will stay open later on Fridays and Saturdays. Breakfast and brunch will come later as well.

Also, I know a few guests’ enchiladas weren’t hot enough. We realized a little too late that one of our steam tables wasn’t working properly, and I apologize for that.

Again, thank you for your understanding and support!

10/27/2026

Hello,

Thank you all for the nice comments and support.

We are looking good so far. We will begin our soft opening on Thursday at 5 p.m. This stage will last about two weeks. We will operate at 60–70 percent of our dining room’s capacity. This will allow us to train our front-of-house staff without overwhelming the kitchen.

During our soft opening, all food sales from guests seated between 5 p.m. and 5:45 p.m. will be donated to our local churches.

10/22/2026

🌸 We’ve officially passed ALL inspections!

We’ll spend the next few days training our team and preparing to welcome you to Azahar Mexican Kitchen!

After training, we’ll begin a two-week soft opening before celebrating our grand opening. This time will allow us to find our rhythm, fine-tune our food and service, and work through the kinks. We appreciate your patience as our team settles into our new home.

To everyone who supported us at Habaneros Tex-Mex Kitchen and has been cheering us on throughout this journey: thank you. Your patience, encouragement, and continued support mean so much to us.

We can’t wait to welcome you to this next chapter. Stay tuned for our soft-opening date! 🧡

09/14/2026

WALK-IN INTERVIEWS

📅 Monday, September 21st
⏰ 1:00 PM – 6:00 PM
📍 Azahar Mexican Kitchen

All positions are open!

No appointment necessary — stop by anytime between 1 PM and 6 PM for an interview.

Come join the Azahar team!

Please share!

08/20/2026

A first look at what we’ll be pouring when the doors open at Azahar. 🍹

From frozen favorites and sparkling cocktails to handcrafted originals, we’ve been building a cocktail menu worthy of the experience we want to create.

We’re not open just yet but we’re getting closer. Which cocktail are you trying first?

We will be able to make these cocktail and many more

Prices still pending

07/19/2026

Part 1: Handcrafted Cocktails

Which one are you most excited to try # 1 through #6? 👀

07/17/2026

07/17/2026

Follow our new page!