The Raven Grill

The Raven Grill ~New American~
Casual Fine Dining at the Northgate Entrance of Yellowstone National Park
(Open seas New American cuisine.

We are located bordering the north entrance to Yellowstone National Park. We provide catering and daily lunch and dinners. (seasonal restaurant from mid April to mid October)

THE RAVEN GRILL- 118 EAST PARK STREET GARDINER MT-Real Estate Sold an all Restaurant Equipment/ect must be sold and off ...
10/15/2019

THE RAVEN GRILL- 118 EAST PARK STREET GARDINER MT-
Real Estate Sold an all Restaurant Equipment/ect must be sold and off premises by October 31st! We have everything from Glassware, Plates, Pots&Pans, Utensils, True Refrigerator Prep Station, Dining Room Chairs, Hood Stystem/Fire Suppression System, Metro-Racks, ect.

The list is endless it seems!
Call us set up a day to do a walkthrough for purchases & information on anything for sale.
I can also send more photo's of whatever interested in along with details on prices/ect.

CALL CRYSTAL OR PHIL @ (406) 548-4869 OR (406) 848 9171
You can also PM me or send an email to - [email protected] .. Please Leave us a message with contact information!

09/29/2019

Hi Everyone!

It has been such a busy September for us, the time went by way too fast. Unfortunately, as of today 9/29 this will be The Raven's last night serving dinner (5pm-10pm) Call ahead for reservations of parties 6 or more :)

As you all know this our final season, we are so appreciative of all of you that have supported The Raven and been loyal customers of Phil's for quite sometime. We haven't made any plans of a new location as time hasn't allowed, we will be seeing how the future holds. Come dine with us on our last night serving the Gardiner community! Hope to see everyone, spread the word!

FYI: We are still having a restaurant Liquidation sale!!! Only a few items have sold as it was hard to be able to be available while being open for buisness and quite busy at that. Everything has to go by October 31st.
Call Phil & Crystal if your interested or have questions about restaurant equipment/ect! We will be posting pictures of everything so hang tight! We can be reached @
(406) 848-9171 or (406) 548-4869

09/05/2019

Tonight's Specials!

Chicken Arrabbiata
Penne Pasta tossed with Smoked Chicken in a fiery Plum Tomato Sauce, Roasted Red Peppers, Garlic, Fresh Basil, and Red Chilies.

Wild Caught Sockeye Salmon (Pan Seared)
Served over a Shrimp and Crab Hash, finished with a fresh Tarragon Beurre Blanc.

14oz Grilled 'Choice' Ribeye
Covered with our House-made Worcestershire Sauce.

Bon Apetit! :)

09/04/2019

Tonight's Specials!

Chicken Arrabiata
A fiery Plum Tomato Sauce tossed with Smoked Chicken,Roasted Red Peppers, Garlic, Fresh Basil, and Red Chilies.

14oz Grilled 'Choice' Ribeye
Topped with a Maytag Bleu Cheese Compound Butter finished with a Red Wine Glace.

Wild Caught Sockeye Salmon- (Pan Seared) Covered with a Pinenut Crust, topped with a Mango Salsa, finished with a Citrus Beurre Blanc.

09/04/2019

Tonight's Specials

Penne Puttanesca
A Roman Sauce of Capers, Kalamata Olives, Plum Tomatoes, Garlic, Fresh Basil, and a touch of Red Chilies & Anchovies.

14oz Grilled 'Choice' Ribeye
Topped with a Maytag Bleu cheese Compound Butter finished with a Red Wine Glace.

Wild Caught Sockeye Salmon
(Pan Seared) Covered with a Pinenut Crust, Topped with a Mango Salsa finished off with a Vanilla Bean Beurre Blanc

09/03/2019

Hello Everyone!

As some of you have might of heard, our building we have been leasing has been sold! :( This will be The Raven Grill's last season serving the Gardiner community & tourists. As of now, we will be closing for the season by October 1st.

We are looking forward to new endeavors & interested to see what the future holds for us. As of now, we aren't keying in on another location but if so, we will make the announcement well before Spring-2020. It has been a pleasure being able to serve quality cuisine in Gardiner as there will be a major void. The Raven has been such a treat for everyone and it is sad to see an end in sight but, change is always good! :)

Come down and see us to get your last fix of The Raven. October is just a blink away! Daily Specials will be posted online during the month of September-per usual.

We appreciate all of our patrons & our locals that dine with us, you've made every season a successful one. Thank you for your support & patronage. We can't thank you enough!

FYI: We will be having a Restaurant Liquidation Sale starting as of this week. We have a ton of equipment/ect that we won't be taking with us. I'll post more info ASAP, along with a flyer that will be posted around the local area.

07/20/2019

Tonight's Specials! 🍷❤😁

Chicken Arrabiata
Penne Pasta tossed with Smoked Chicken, a Fiery Plum Tomato Sauce, Roasted Red Peppers, Garlic, Fresh Basil and Red Chilies.

Fresh Alaskan Halibut- Pan Seared and covered in a Macadamia Nut Crust, topped with a Preserved Ginger, and Pineapple Salsa finished off with a Lemon-Reisling Beurre Blanc.

14oz Grilled 'Choice' Ribeye-
Topped with a Red Wine Glace and a House made Worcestershire Sauce.

07/06/2019

Tonight's Specials

Chicken Arrabiata
A fiery Plum Tomato Sauce in a sautee of Roasted Red Peppers, Garlic, Fresh Basil and Red Chilies over Penne Pasta

14oz Grilled 'Choice' Ribeye
Topped with a Maytag Bleu Cheese Compound Butter finished with a Red Wine Glace.

Pinenut Crusted Wild Sockeye Salmon-
(Pan Seared)
Topped with Macerated Navel Oranges and finished off with a Citrus Beurre Blanc

07/06/2019

Tonight's Specials!
Bon appetit!

Chicken Arrabiata
A fiery Plum Tomato Sauce in a sautee of Roasted Red Peppers, Fresh Basil, Garlic and Red Chilies over Penne Pasta.

Pinenut Crusted Wild Sockeye Salmon-
(Pan Seared) Topped with Macerated Navel Oranges, finished with a Citrus Beurre Blanc

14oz Grilled 'Choice' Ribeye
Topped with a Maytag Bleu Cheese Compound Butter, finished with a Red Wine Glace

Come by to try a new addition to our wine list- Xiloca Garnacha-from Spain 🍷🍷
07/06/2019

Come by to try a new addition to our wine list- Xiloca Garnacha-from Spain 🍷🍷

07/04/2019

Happy 4th of July Everyone! Yes, The Raven is open for Dinner tonight starting at 5pm-9pm! Closing an hour early than our normal time...Please call for reservations for parties of 6 or more. Thank you all for your patronage 🥰

Address

118 East Park Street
Gardiner, MT
59030

Opening Hours

Monday 10am - 4pm
5pm - 10pm
Tuesday 10am - 4pm
5pm - 10pm
Wednesday 10am - 4pm
5pm - 10pm
Thursday 10am - 4pm
5pm - 10pm
Friday 10am - 4pm
5pm - 10pm
Saturday 10am - 4pm
5pm - 10pm
Sunday 5pm - 10pm

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