Mosaic Kitchen & Cocktails

05/20/2026

Sure, we don’t have the biggest patio in town.
But , we do have the kind of front porch that turns “one drink” into “guess we live here now”. ☀️🍹

Patio is open! Come grab a coffee, cocktail, or some good eats and enjoy!

05/16/2026

Saturday plans? We’ve got dinner covered.

A few reservations just opened up for tonight at Mosaic.

Great food, cocktails, coffee, and no dishes waiting for you at home.

Reserve now before we fill up: mosaicgeneva.com

05/07/2026

The weekend is calling 🍸✨

Join us at Mosaic for dinner this weekend and settle in for craft cocktails, fresh seasonal dishes, and a night worth slowing down for. Reservations are highly encouraged as weekends continue to fill quickly.

And don’t forget, brunch is back all weekend long, with cocktails, coffee, and all your favorites waiting for you.

Mother’s Day Brunch is almost fully booked! At this time, we only have availability remaining for parties of 2. If you’ve been meaning to make plans for mom, now’s the time to reserve your table before we’re completely full.

Reserve now through mosaicgeneva.com or call us at 224-575-6268

PICTURED ABOVE

FALAFEL BOWL
Fried Chickpea fritters, avocado, bulgur wheat, cucumber, roasted tomato, pickles, baba ganoush, beet borani

GREEK YOGURT PARFAIT
Yogurt, Granola, blueberry compote, candied walnuts, fresh berries, dehydrated lemon

BEET & SMOKED LABNEH
Roasted beets, Mint vinaigrette, Arugula, orange supreme, roasted hazelnuts, goat cheese, lemon zest,smoked labneh, honey

05/05/2026

Cinco De Mayo starts at Mosaic!

Taco Tuesday with a whole lot of bold flavor. we’re throwing a full on fiesta- high energy, good vibes, and a night that doesn’t know how to slow down.
What we’ve got lined up:
🎧 Dj Daoud spinning all night
🍹 12 mezcal forward specialty cocktails featuring Mal Bien and Trakal
🌮 Grilled Shrimp Tacos with morita lime slaw
🌮 Birria Tacos, chili braised, amazing. truly the GOAT.
🥑 Fresh guac, made to disappear fast.

Smoky Pours, Loud Beats and Tacos done RIGHT 🐐 🌮 🇲🇽
Pull up, stay late, bring friends.
Get ready to turn up at Mosaic.

¡El Cinco De Mayo comienza en Mosaic!

Martes de tacos con un montón de sabor audaz. Estamos organizando una fiesta completa: mucha energía, buenas vibraciones y una noche que no sabe cómo ralentizarse.

Lo que tenemos preparado:

🎧 Dj Daoud girando toda la noche

🍹 12 cócteles especiales de mezcal con Mal Bien y Trakal

🌮 Tacos de camarones a la parrilla con ensalada de lima morita

🌮 Birria Tacos, estofado con chile, increíble. Verdaderamente la CABRA.

🥑 Guac fresco, hecho para desaparecer rápidamente.

Pours ahumados, ritmos fuertes y tacos hechos CORRECTO 🐐 🌮 🇲🇽

Para, quédate hasta tarde, trae amigos.

Prepárate para ir a Mosaic.

05/02/2026

Cinco de Mayo this Tuesday starting at 4pm.

We’re teaming up with Mal Bien for a full bar takeover built around bold, expressive mezcal. Expect cocktails featuring dried chiles, fermented masa, mushroom, melon, citrus, herbs, and smoke—pushing into savory, earthy, and unexpected territory.

A little smoky. A little wild. Definitely not your standard Cinco.

Come early, stay late.

⸻

Cinco de Mayo este martes empezando a las 4pm.

Nos unimos con Mal Bien para un takeover completo de la barra con un menú enfocado en mezcales intensos y expresivos. Cocteles con chiles secos, masa fermentada, hongos, melón, cítricos, hierbas y humo—sabores intensos, terrosos e inesperados.

Un poco ahumado. Un poco atrevido. Nada típico.

Llega temprano y quédate toda la noche.

04/26/2026

04/24/2026

Friday is for cocktails and good food.

Kick off the weekend at Mosaic with a lineup of craft cocktails, a menu built to impress, and the kind of atmosphere that makes you want to stay a little longer. Whether you’re settling in at the bar or gathering with friends over dinner, we’ve got you covered.

Come hungry. Come thirsty. We’ll take care of the rest.

See you tonight.

Featured Above:

SMOKE OVER GLASGOW
Palomo Mezcal, Foro Amaro, Pasubio, Bank Note 5yr Blended Scotch, Laphroaig 10yr

TI PUNCH
Wray and Nephew Overproof Jamaican Rum, Sugar, Lime

ROASTED GAME HEN
Tandoori Roasted 1/2 Game Hen, Potato Wedges, Roasted Red Peppers, Capers, Olives, White Wine Lemon Butter Sauce, Basil

04/23/2026

We’re still soaking it all in.. 🌺You all showed up in a way we couldnt have imagined. Truly.
We sold out, we ran, we felt the love, and we are grateful for your patience tonight as we navigated our biggest turn out yet!
Every month we bring you another event so keep an eye out for the next!
This night was everything we hoped for and it showed us exactly the kind of energy we want to keep bringing to Geneva.
Now we know what to expect and we know we will have you here for it !
Thank you for the support, the vibes and turning this into the island escape tonight that we all clearly needed 🌴✨
Until the next…. Or maybe til this weekend 😉

04/22/2026

Golden hour hits different when the drinks look like this 🌺🍹✨
Tonight we are turning up the island magic - an unforgettable tiki night featuring and
Monymusks master blender Robert Gordon will be in the house bringing the stories and (and the spirits) to life!
Expect wildly beautiful cocktails, layered flavors, wild garnishes and a food pairing that dances right along side every sip.
This isn’t just drinks- this is your island escape. 🌴🇯🇲☀️

04/22/2026

Tomorrow is the first Tiki Night of the year, brought to you by , , and Mosaic!

Come check out custom tiki libations created by the Mosaic bar team.

Do not miss Chef Charlie and Sous Chef Drew’s food specials. They are a must.

Huge thank you to our friends at Planteray and Monymusk for bringing Robert Gordon, Master Blender at Monymusk, to Mosaic.

This is a true one night only experience.

Reservations are filling up fast. Come kick it 🤙