Ulysses of Georgetown

Ulysses of Georgetown Eclectic American cuisine eatery. We're in the process of updating our sit-down patio area.

04/13/2023

Sorry for the short notice y'all, but we're gonna have to cancel open mic tonight. We're gonna be short staffed due to some unforseen issues.

We'll be back on Thursday the 27th for one final open mic event/Ulysses party, and will be closing our doors after that. We appreciate all the love and support, and we hope to see everyone there for our last hurrah!

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03/31/2023

Running a double menu this evening. 3 course Spaghetti and meatballs dinner with house salad and strawberry swirrled cheesecake for $15, plus our bar menu of burgers, fries, boneless and bone-in wings along with Nathan's all beef hot dogs. Come get ya some.

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Reds Opening Day baby! Burgers, boneless wings and brews! Come pound some grub and root on our Redlegs! We'll be open at...
03/30/2023

Reds Opening Day baby! Burgers, boneless wings and brews! Come pound some grub and root on our Redlegs! We'll be open at 4 in time for first pitch!

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Mama Mia! We're doing classic with a touch of fancy this week!5-Course Italian dinner for $20!We're also opening up this...
03/15/2023

Mama Mia! We're doing classic with a touch of fancy this week!

5-Course Italian dinner for $20!

We're also opening up this evening (Wednesday) for all the weekend warriors who don't get to try our amazing dinners. Bar opens at 4, dinner service begins at 5.

The menu for this week:

BREAD (made daily)
lightly drizzled with our own garlic infused olive oil and black truffle, sprinkled with feta cheese

APPETIZERS
our house rolled, Italian blended cheese stuffed breadsticks served over marinara for dipping

SALAD
a house BLT salad topped with chopped cherry tomatoes and crispy bacon with our house-made ranch dressing

ENTREE
savory homestyle Italian meatballs simmered in a traditional Italian marinara served over linguini and topped with fresh parmesan cheese

Dessert
fluffy cheesecake lightly drizzled with chocolate sauce

Got some great pics of tonight's 5 course dinner (thank you Amber)! Little sample of what we're creating here for ya!
03/12/2023

Got some great pics of tonight's 5 course dinner (thank you Amber)! Little sample of what we're creating here for ya!

It's Cajun time baby! We've got another fantastic 5-course meal in the works for y'all this week! If you haven't heard o...
03/06/2023

It's Cajun time baby! We've got another fantastic 5-course meal in the works for y'all this week!

If you haven't heard of, or tried our coursed dinners, they're truly something special. Our menu changes weekly and all of our meals are hand crafted and prepared from scratch. Meals are $20/person and are dine-in only.

We've had several people express that they either work weekends or aren't available most weekends, so we've discussed opening on Wednesday evenings as well. That will likely begin next week.

Thursday is open mic night this week, so we'll have some specialty bar food options instead of the 5 course dinner service. If you're a live music lover/player, it's the best show in town!

Bar will be open at 4pm, and dinner service begins at 5. Our menu changes weekly, so follow us on Facebook or text us for our weekly menu @ 937-515-8909.

The menu for this week:

BREAD (made daily)
lightly drizzled with our own garlic infused olive oil and black truffle, sprinkled with feta cheese

APPETIZERS
seared, cajun-spiced shrimp over fresh baked crostini and drizzled with a house made lemon shallot butter sauce

SALAD
a house BLT salad topped with chopped cherry tomatoes and crispy bacon with our house-made ranch dressing

ENTREE
Cajun-spiced and sauteed chicken, simmered in a light, creamy New Orleans style alfredo sauce served over linguini and topped with fresh parmesan

Dessert
fluffy cheesecake lightly drizzled with chocolate sauce

Just a reminder about our 5-course dinner this weekend! Hand crafted and made from scratch! Also, as we work on the tran...
03/02/2023

Just a reminder about our 5-course dinner this weekend! Hand crafted and made from scratch!

Also, as we work on the transition into more of a dining experience restaurant, we'll be rotating some fun bar foods for the casual diners/snackers; and tonight we're gonna run a burger madness special! $5 burgers, and add our garlic fries or onion rings for an additional $3. We will also feature our super popular Cowboy Burger topped with cheese, bacon, bbq and crispy onion rings!

We are also testing a local beef supplier out of Sardinia called Smokey Hollow Farms. We think it's amazing quality, but we'd love your opinions on it.

5-course menu for this Friday/Saturday:

BREAD (made daily)
lightly drizzled with our own garlic infused olive oil and black truffle, sprinkled with feta cheese

APPETIZERS
four-cheese breaded, toasted and baked ravioli served with fresh traditional marinara for dipping

SALAD
a house BLT salad topped with chopped cherry tomatoes and crispy bacon with our house-made ranch dressing

ENTREEI
seared chicken, and garlic sauteed spinach in a parmesan cheese cream sauce, topped with fresh crisp bacon served over linguini

Dessert
fluffy cheesecake lightly drizzled with chocolate sauce

Ok, we know you're wondering what's for dinner this week!Our 5 course dinners have been a huge hit with folks, and for g...
02/28/2023

Ok, we know you're wondering what's for dinner this week!

Our 5 course dinners have been a huge hit with folks, and for good reason. We're offering hand crafted and freshly prepared 5-course meals for $20/person. We're actually so pleased with our food and the responses we've received from these dinners, that we'll be offering them every Friday and Saturday evening starting at 5pm. Bar and bar foods will be availabe at 4pm. Our menu will change weekly, so follow on Facebook or text us for our weekly menu @ 937-515-8909.

The menu for this weekend:

BREAD (made daily)
lightly drizzled with our own garlic infused olive oil and black truffle, sprinkled with feta cheese

APPETIZERS
four-cheese breaded, toasted and baked ravioli served with fresh traditional marinara for dipping

SALAD
a house BLT salad topped with chopped cherry tomatoes and crispy bacon with our house-made ranch dressing

ENTREE
seared chicken, and garlic sauteed spinach in a parmesan cheese cream sauce, topped with fresh crisp bacon served over linguini

Dessert
fluffy cheesecake lightly drizzled with chocolate sauce

Address

110 E Cherry Street
Georgetown, OH
45121

Opening Hours

Tuesday 4pm - 2am
Wednesday 4pm - 2am
Thursday 4pm - 2am
Friday 4pm - 2am
Saturday 4pm - 2am
Sunday 1pm - 5pm

Telephone

+19375158909

Website

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