03/06/2023
It's Cajun time baby! We've got another fantastic 5-course meal in the works for y'all this week!
If you haven't heard of, or tried our coursed dinners, they're truly something special. Our menu changes weekly and all of our meals are hand crafted and prepared from scratch. Meals are $20/person and are dine-in only.
We've had several people express that they either work weekends or aren't available most weekends, so we've discussed opening on Wednesday evenings as well. That will likely begin next week.
Thursday is open mic night this week, so we'll have some specialty bar food options instead of the 5 course dinner service. If you're a live music lover/player, it's the best show in town!
Bar will be open at 4pm, and dinner service begins at 5. Our menu changes weekly, so follow us on Facebook or text us for our weekly menu @ 937-515-8909.
The menu for this week:
BREAD (made daily)
lightly drizzled with our own garlic infused olive oil and black truffle, sprinkled with feta cheese
APPETIZERS
seared, cajun-spiced shrimp over fresh baked crostini and drizzled with a house made lemon shallot butter sauce
SALAD
a house BLT salad topped with chopped cherry tomatoes and crispy bacon with our house-made ranch dressing
ENTREE
Cajun-spiced and sauteed chicken, simmered in a light, creamy New Orleans style alfredo sauce served over linguini and topped with fresh parmesan
Dessert
fluffy cheesecake lightly drizzled with chocolate sauce