Brix 25 Our focus is seasonal Northwest cuisine and our award winning wine list features wines exclusively from Washington and Oregon.
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Brix 25 in located in historic downtown Gig Harbor at 7707 Pioneer Way.

time to highlight our ahi carpaccio toast ✨grilled sourdough bread, thinly sliced yellowfin tuna, salsa macha, honey cur...
05/31/2026

time to highlight our ahi carpaccio toast ✨

grilled sourdough bread, thinly sliced yellowfin tuna, salsa macha, honey cured chili peppers, smoked cherry tomatoes.

SEE YOU SOON! 🤍
thursday-sunday 4:00-8:00
(253)858-6626 for reservations

a beginning, an ending, and everything in between ☕️our diablo espresso martini: vodka, house kahlua, espresso, honey-ci...
05/09/2026

a beginning, an ending, and everything in between ☕️

our diablo espresso martini: vodka, house kahlua, espresso, honey-cinnamon, licor 43, and the perfect foam that always invites another sip.

SEE YOU SOON!
thursday-sunday 4:00-8:00
(253)858-6626

a nod to the season 🌸“spring’s promise” tanqueray, strawberry-rose syrup, lemon, saline, egg white, a little bit of absi...
04/26/2026

a nod to the season 🌸
“spring’s promise”
tanqueray, strawberry-rose syrup, lemon, saline, egg white, a little bit of absinthe, & housemade strawberry dust.

SEE YOU SOON!
thursday-sunday 4:00-8:00
(253)858-6626 for reservations.

PNW dining on the gig harbor waterfront, we’ll save you a seat for dinner.📸 : beef cassoulet thursday-sunday 4:00-8:00 (...
04/23/2026

PNW dining on the gig harbor waterfront, we’ll save you a seat for dinner.

📸 : beef cassoulet

thursday-sunday 4:00-8:00
(253)858-6626 for reservations.

begin your evening with something special- seared weathervane sea scallops served with pepper bacon jam & pomme frites. ...
04/18/2026

begin your evening with something special- seared weathervane sea scallops served with pepper bacon jam & pomme frites. ✨

see you soon! 🤍
thursday-sunday 4:00-8:00
reservations: (253)858-6626

the perfect spring starter 🌿our lyonnaise salad features frisée, arugula, lardons and shallot-dijon vinaigrette, topped ...
04/05/2026

the perfect spring starter 🌿

our lyonnaise salad features frisée, arugula, lardons and shallot-dijon vinaigrette, topped with a soy cured egg.

SEE YOU SOON! 🤍
thursday-sunday 4:00-8:00
(253)858-6626

Open Easter Sunday 3:15-6:30

✨✨ SPECIAL TONIGHT!! ✨✨- seared sturgeon- served with zucchini, eggplant, cherry tomatoes, and sauce grenobloise seating...
03/29/2026

✨✨ SPECIAL TONIGHT!! ✨✨

- seared sturgeon- served with zucchini, eggplant, cherry tomatoes, and sauce grenobloise

seating thursday-sunday 4:00-8:00
(253)858-6626
SEE YOU SOON! 🤍

persimmon marinated seared black cod 🐠steamed bok choy, green bamboo rice cake, kabocha squash puree. SEE YOU SOON! 🤍thu...
03/27/2026

persimmon marinated seared black cod 🐠

steamed bok choy, green bamboo rice cake, kabocha squash puree.

SEE YOU SOON! 🤍
thursday-sunday 4:00-8:00

03/14/2026

winter snow, warm bowls… the PNW at its coziest! ❄️🤍

our creamy roasted fennel soup is the perfect starter for this weather. poured tableside over orecchiette pasta, chicken terrine, & crushed pistachios.

thursdays-sundays first seating at 4:00. last seating at 8:00.

📞reservations at (253)858-6626 or online at Brix25.com

SEE YOU SOON!

03/05/2026

good things come in pairs… and with a drink on the side 🍸

join us as we celebrate RESTAURANT WEEK starting sunday! we will be offering two small plates along with your choice of beer, wine, or a handcrafted cocktail for $38!

offered at all seatings:
thursdays-sundays first seating at 4:00. last seating at 8:00.

📞reservations at (253)858-6626 or online at Brix25.com

SEE YOU SOON! 🤍

Address

3315 Harborview Drive
Gig Harbor, WA
98332

Opening Hours

Thursday 4pm - 8pm
Friday 4pm - 8pm
Saturday 4pm - 8pm
Sunday 4pm - 8pm

Telephone

+12538586626

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