05/28/2026
☀️ Thursday, May 28th ☀️
Summer flavors are rolling in at The Butcher’s Daughter!
Our summer special soups are here, including our delicious combination clam & haddock chowder in convenient 32 oz. grab-and-go containers. We also have fresh steamers and lobsters — because nothing says summer in New England quite like that! 🦞
For lunch today:
🥪 Da Bear — thinly sliced London broil with pickled onions, American cheese, arugula, and horseradish barbecue sauce
🥪 The famous DIGGA Thanksgiving sandwich
🥪 The Figment — turkey with fig jam, creamy brie, and arugula
Perfect grab-and-go options while they last!
Our cases are loaded with meats and fresh seafood ready for the grill, and we also have grilling planks for your salmon if you want to show off your chef side this weekend. 🔥🐟
Come on in and see us! Thank you all so much for your continued support — we truly appreciate each and every one of you. ❤️
We also want to give everyone plenty of heads up on some upcoming days off:
📌 Friday & Saturday, June 6th & 7th — closed for catering events
📌 Friday, June 13th through Wednesday, June 17th — closed
Thank you for your understanding and support of our small business!