07/10/2026
✈️ “In Flight to Morocco”
We’re officially in flight — leaving the bold, vibrant flavors of South America behind as we chart a new course toward a spice‑forward Moroccan menu this week.
As our South American dishes sell out, our menu will evolve daily, revealing new and exciting creations like grilled octopus, soulful tagines, and so much more waiting just beyond the horizon.
This is a culinary journey — and you’re invited aboard.
Check our website for the most up‑to‑date menu as we transition into this next chapter of flavor.