Starlight Cafe

Starlight Cafe Owned and operated by the Boutilier family since 2000. Check out all the latest updates for Starlight Farm and Gardens on our blog!

http://starlightfarmandgardens.blogspot.com/

We have some great new menu items and specials for Downtown Greenville First Friday ArtWalk tonight.
05/01/2026

We have some great new menu items and specials for Downtown Greenville First Friday ArtWalk tonight.

Spring has sprung!!!
04/17/2026

Spring has sprung!!!

FIRST SOFT SHELL CRABS OF THE SEASON ARE IN!!! Pan-fried on a bed of lettuce with new potatoes and a lime, cilantro aiol...
04/03/2026

FIRST SOFT SHELL CRABS OF THE SEASON ARE IN!!! Pan-fried on a bed of lettuce with new potatoes and a lime, cilantro aioli. COME AND GET IT!💫

We have some amazing specials to warm your souls tonight!!
03/12/2026

We have some amazing specials to warm your souls tonight!!

03/11/2026

Someone just sent this to us and we are so grateful! What a blast from the past!❤️ 💫

Country fried strip steak,garlic mashed potato,green beans and a sage Parmesan white gravy
02/28/2026

Country fried strip steak,garlic mashed potato,green beans and a sage Parmesan white gravy

Roasted peanut brownie, Coca Cola ice cream and caramel.
02/25/2026

Roasted peanut brownie, Coca Cola ice cream and caramel.

02/20/2026

Tête de Moine is a semi-hard Swiss cheese with a nutty, fruity flavor, traditionally made from cow's milk in the Jura region. It's famous for being shaved into delicate rosettes using a special tool called a girolle, which scrapes the cheese into curls. The cheese is aged on spruce wood, has a reddish-brown rind, and is best served shaved to release its full aroma and flavor, often paired with dry white wine.

Tête de Moine with toasted focaccia, mushroom pâté, watercress crème and chervil. Delicious!
02/20/2026

Tête de Moine with toasted focaccia, mushroom pâté, watercress crème and chervil. Delicious!

RIS DE VEAU FINANCIÈRE. A Starlight classic! Once a year, Chef Toby makes this dish for his wife’s birthday. Veal sweetb...
02/20/2026

RIS DE VEAU FINANCIÈRE. A Starlight classic! Once a year, Chef Toby makes this dish for his wife’s birthday. Veal sweetbreads, puff pastry, white truffle, garlic mashed potatoes and a red wine demi-glace made with Nooherooka Natural beef stock. Perfection!

09/30/2025

Just picked up a keg from Uptown Brewery for tomorrow’s Oktoberfest! Call for reservations at 252.707.9033!🍻🇩🇪

Address

104 W 5th Street
Greenville, NC
27858

Opening Hours

Tuesday 5:30pm - 9pm
Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10pm

Telephone

+12527079033

Website

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