Lemaires Barbeque

Lemaires Barbeque Showing off my own Southeast Texas BBQ I have been BBQing in southeast Texas now for 15 years. Burgers, Sausage. If it can be smoked, I do it.

Nothing in the world better to do on a hot summer day or Cold winter day, than to fire up the smoker and go to town on some choice meats. I do everything from Brisket, Ribs, Pork Loin, Beef Cuts, Flank steak, Turkeys, Hams.

12 hour Brisket, post oak. I Wrapped it a little early got busy with other things, But it is still very good this mornin...
06/22/2023

12 hour Brisket, post oak. I Wrapped it a little early got busy with other things, But it is still very good this morning.

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Groves, TX

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