10/29/2026
October's last intrusive thought came out smoky.
One day only Friday: the Smoked Chimichurri Pork Dog, made just for us by our friends down in Webster, . Smoked chimichurri pork sausage, topped with red onion, jalps, Cotija, sambal mayo, and cilantro.
And it's the Mushroom Swiss Burger's last ride: quarter-pound patty, shiitakes, grilled onions, bacon, Swiss, and roasted garlic mayo on brioche. After Friday it's gone, so make your peace.
Saturday is Halloween. Costumes welcome on the patio. The dogs can dress up too, yours and ours.
11am till sellout. Fridays only.