Bask Smokehouse

05/29/2026

Smoke. Fire. Flavor.
From slow-smoked meats to all the sides that complete the meal, every plate starts with patience, hardwood smoke, and a whole lot of care.

05/21/2026

🎓 Attention Grads! 🎓
You did it, now it’s time to celebrate!

Tonight, BASK is staying open late until 10PM so you can celebrate with family and friends over a meal worthy of that diploma.

Caps off to the Class of 2026 - come make your big day even tastier.

05/20/2026

We’re stoking the fires and the flavors at BASK. 🔥

The smell alone is worth the trip.

Come hungry. Your table’s waiting.

05/01/2026

🚨 WEEKEND MEAT SPECIAL🚨

Turn up the flavor this weekend 🔥
Cajun Honey Mac & Cheese Bowl sweet, spicy, and straight comfort in every bite. Choose your vibe: crispy fried shrimp or juicy chicken 😮‍🔥🍤🍗
Don’t miss out… this one’s hitting DIFFERENT 💯

05/01/2026

This is what gathering looks like 🍽️

Hungry for something smoky and slow-cooked? You’re in the right place.

Big trays, shared bites, cold drinks, and a table full of good company, BASK is where it all comes together. Whether you’re catching up or celebrating.

Come hungry!

04/24/2026

💎✨ The Jewel City Crawl is THIS Saturday!!
Don’t miss it!

Grab your Jewel Pass and hit up participating businesses for exclusive discounts, limited-time promos, and surprise freebies when you make a purchase 🛍️🎁

💫 Turn in your Jewel Pass to WIN prizes!

It’s your day to shop, explore, and shine BIG!! LETS GOOOO 🔥

04/24/2026

04/09/2026

🔥 Now Hiring at Bask Smokehouse!

Be part of something bold, smoky, and brand new. Bask Smokehouse is hiring kitchen staff.
Whether you’re a seasoned pro or ready to jump in and learn, we’re looking for passionate people to join our crew and help us bring the heat.

📍 279 9th St, Huntington, WV 25701
📆 Apply in person Monday–Saturday, 11 AM – 9 PM

Come be part of the team that’s firing things up in downtown Huntington. We can’t wait to meet you!

04/06/2026

Mondays call for comfort 🔥
PULLED PORK POUTINE TOTS
Golden tater tots loaded up with pulled pork, mashed potatoes, white cheddar curds, horsey cream, Texas hot BBQ, pepper gravy, and green onion.

04/03/2026

Weekends are made for this 🔥
Finger-licking, fall-off-the-bone, smoky goodness you don’t even try to eat politely.
Grab some ribs, get a little messy, and enjoy it. That’s what BASK is all about.