10/13/2026
πβπ© NEW COFFEE RELEASE πβπ©
Teojomulco
π²π½ COUNTRY: Mexico
π PROCESSING: Washed
π« TASTING NOTES: toffee, dark chocolate, lime, sweet to***co
Under the leadership of SeΓ±or Hildilberto Roman, Teojomulco is produced by 30 families in Sierra Sur, Oaxaca - one of Mexicoβs most remote coffee-growing regions.
Most Sierra Sur coffee-growers work on small farms and speak indigenous Mesoamerican languages. Though exporting from this region is uncommon, these producers have developed creative solutions to bring this incredible quality coffee to specialty markets around the world.
We've continued sourcing Teojomulco since 2021 due to it's clean, very sweet profile. It's a phenomenal representation of Oaxacan washed coffee, and weβre grateful to highlight the work of this group of talented farmers.
πΈ Slides 2-4: Osito Coffee