Gather 22

Gather 22 Inspired by the places we love to visit, Built for the place where we love to live Who We Are

"To create the best gathering place in Indianapolis.

Where our new Hoosiers are proud to be locals. Where a meal is an experience
and a restaurant can be so much more. The place for first dates or family get togethers. For celebrations or just another weekday adventure. The place for something different. The place for something new. But at the same time,
the place you just keep on going back to." Get To Know Us

The inspiration for Gather 22 is simp

le. We want to create the best gathering space for our beloved community. Our goal is to lean into the versatility of how we should be able enjoy a restaurant space. Within our beautifully designed space, we feature a full coffee program during morning, lunches in the afternoon, and offer dinner and cocktails in the evenings.

Yes, will serve our famous Byrne's Grilled Pizza but also introduce new and exciting offerings that are inspired by our travels but with a focus on highlighting produce and products from local purveyors.

Our food will have an array of offerings from light to hearty and designed to thoughtfully accommodate however you choose to gather during your visit. Our Fabulous Cocktail Bar will conveniently look out to our spacious Garden Patio where we plan on having everything from Summer Movie Series, Market Days, Live Entertainment and More.

05/20/2026

How would you rate these gymnasts? 😆

05/17/2026

A classic affogato is the perfect summer dessert.

Freshly pulled espresso shot poured over vanilla gelato. Yum!

We be love to create the best gathering spaces for our beloved community🫶At Gather 22, we embrace the versatility of how...
05/15/2026

We be love to create the best gathering spaces for our beloved community🫶

At Gather 22, we embrace the versatility of how you should be able to enjoy a restaurant space.

You’ll find a full coffee bar in the morning, delicious lunches in the afternoon, and exquisite dinners and cocktails in the evenings.

Book a table or stop in. Reservation link in bio.

05/13/2026

Join us Wednesday, May 20 for an intimate wine dinner with Rich Hartenberger of Midnight Cellars featuring a curated multi-course menu, each dish thoughtfully paired to highlight the depth and character of the Central Coast.

Throughout the evening, guests will hear directly from Rich on the story behind the label, his winemaking philosophy, and what makes Paso Robles such a standout region.

Expect elevated dishes, intentional pairings, and a deeper connection to the wine in your glass.
Limited seats available. Reserve your spot through the link in bio.

21+ event. Please drink responsibly.

We have new spring coffees on the menu! Come try these exciting new flavors 🌸 (L to R) -coconut water americno with coco...
05/06/2026

We have new spring coffees on the menu! Come try these exciting new flavors 🌸

(L to R)

-coconut water americno with coconut cold foam
-passionfruit, espresso and ginger beer
-lavender ginger espresso lemonade
-maple blueberry latte with lemon curd whip

05/03/2026

New Season means new fun flavors 🌸
More details to come ☕️

Introducing our new Spring Cocktail Menu 🌸 Florals In Spring? Beefeater Gin, lychee, Saint Germain,Salers aperitif, dry ...
05/01/2026

Introducing our new Spring Cocktail Menu 🌸

Florals In Spring?
Beefeater Gin, lychee, Saint Germain,
Salers aperitif, dry vermouth

Fig Manuever
La gritona tequila, fig liqueur, amaretto, lime, agave

What’s the Tea, Daquiri?
Diplomatico rum, midori, salers, saline, lime, simple syrup

Whisk-Tea Bizz
Black tea infused Woodford whiskey, cardamom, cinnamon, tamarind, coconut millk, orangecello boba

If It Fitz, It Spritz!
Vodka, thyme liqueur, prosecco, creme de violette, lemon

Pinkies Up! (NA)
Ghia, Lemon, Floreal NA, Simple Syrup

Available now for a limited time. Best enjoyed during High Tea with a pastry tower. Reservation link in bio.

Gather 22’s Miso Eggs 🥚Miso-marinated jammy egg topped with scallion, sesame, served over cabbage slaw— savory, satisfyi...
04/27/2026

Gather 22’s Miso Eggs 🥚

Miso-marinated jammy egg topped with scallion, sesame, served over cabbage slaw— savory, satisfying, and just a little addictive.

Reserve a table. Link in bio.

First weekend of our High Tea Pop-Up in the veranda 🫖Sweet bites from  , warm pours from  , and an atmosphere that makes...
04/26/2026

First weekend of our High Tea Pop-Up in the veranda 🫖

Sweet bites from , warm pours from , and an atmosphere that makes time slow down just a little.

Loved sharing this experience with everyone who joined usb!

Missed it? Join us next weekend to sip, snack, and stay awhile. Book a table, link in bio.

High Tea starts tomorrow 🫖 Spring arrives at Gather 22 with our limited-time High Tea on the Four Seasons Veranda.Join u...
04/24/2026

High Tea starts tomorrow 🫖

Spring arrives at Gather 22 with our limited-time High Tea on the Four Seasons Veranda.

Join us during brunch April 25th through May 31st on Saturdays and Sundays.

We’re putting a Midwest-chic twist on the classic British tradition. Delicate pastries, savory tea sandwiches, fresh-baked scones, and curated teas served alongside seasonal cocktails and garden-inspired sips. It’s a celebration of spring, best enjoyed slowly, with good company.

Book a table, reservation link in bio.

Address

22 E. 22nd Street
Indianapolis, IN
46202

Opening Hours

Tuesday 8am - 10pm
Wednesday 8am - 10pm
Thursday 8am - 10pm
Friday 8am - 11pm
Saturday 8am - 11pm
Sunday 9am - 3pm
5pm - 9pm

Telephone

+13172582222

Website

https://order.toasttab.com/online/gather-22-22-e-22nd-st, https://www.opentable.com/r/gather-

Alerts

Be the first to know and let us send you an email when Gather 22 posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category