07/17/2026
Big Montana flavors meet artisan craftsmanship.
Our new Montana Flatbread starts with whipped goat cheese, then layers on seasoned elk sausage, caramelized onions, and candied pistachios before it's finished with a vibrant blackberry sage gastrique.
One bite, and you'll see why it's quickly becoming a Freestone favorite.
π Freestone Restaurant | Kalispell