05/28/2026
This weekend is a great time to experience our beefy, handcut Ribeye Steak over creamy Mashed Potatoes with a rich Demi-glace on top! Tonight's soup is Lemon Chicken Orzo; Friday is Cream of Mushroom; Saturday is Sausage, Potato and Spinach. Treat yourself to cool and creamy Tuxedo Bombe for dessert. Please call 219-474-6774 to reserve a spot. Walk-in's are welcome and seated by availability. Thank you for your support of our small town American business!❤️