10/25/2026
Janine and Rella’s wedding reception at Bear Mill Estate featured a global menu.
For cocktail hour:
- hummus, flatbread & crudités
- Falafel
- Nepali momos with chutney
For dinner:
- Greek salad with Olives & Feta cheese
- Thai Ginger Stir-fry with Tofu
- Moroccan chicken shawarma
- Indian shrimp curry
- White rice
The culinary team:
- Souvlaki Boys
- Taj Mahal Indian Restaurant, Lancaster, PA
-Flavors of Morocco
- Sukhothai Restaurant
China place-settings from Rental World
Event executed by Upohar!
🌎🌍🌏
UpoharEthnicCuisines.com