Perier’s Pantry

05/11/2026

The secret is finally out! 🍪✨ Perier’s Pantry is popping up at the Wellness Pop-Up this Sunday May 17th at 4 PM!

We are bringing 150 gourmet mountains specifically curated for the Pilates crowd. We’re talking Brown Butter Banana Bread, Lemon Blueberry, and the fan favorites 🫐🍌

THE CATCH: Once these 150 cookies are sold, the pantry closes for the day. Set your alarms—you don’t want to miss the Sunday reward you worked for all week. 🧘‍♀️💪

📍 4653 Casa Blanca Back Rd, Laredo, TX
🗓 Sunday, May 17 | 4:00 PM

05/04/2026

Orders start NOW! 🍪🔥

Grab your favorites today, but keep a close eye on our page. We’ve got a massive event announcement coming next week, and we need your help picking a brand-new flavor before then.

Hit that follow button and watch our stories to vote! 🗳️✨

04/27/2026

If you know, you know. And if you don’t? Well, your tastebuds are missing out on the main event. 💅🍪

The oven is preheated and the books are OPEN for this week. Don’t forget orders close Wednesday! (special event exceptions made) Don’t be the person asking “are there any left?” on Friday. Secure the goods now at the link in our bio 😏💌🤸🏼‍♀️

❤️

04/23/2026

You’re one smart cookie for wanting to order from Perier’s Pantry!! 🍪🤸🏼‍♀️

We’ll be back next Monday so be ready to order your favorite flavors :P

We also have some exciting news to come this next month so don’t forget to follow along as we continue to grow 💌

04/20/2026

“Weird Week” alert! 📣

Life moved a little faster than expected this week! I’m so grateful for the chance to attend a retreat this weekend, but I didn’t want to leave you all without your treats 🙏🏼

To make sure everyone gets their gourmet cookies before I head out, I’m closing orders tomorrow at 3 PM for a special Thursday delivery. Thanks for rolling with the punches with me! I can’t wait to be back in the kitchen full-time next week. 🫶

Don’t forget to order with the link in the bio, we will be back on schedule and open full time next week! Thank you for understanding 🤸🏼‍♀️💌

04/13/2026

LAREDO: WE ARE OFFICIALLY OPEN! 🚀🍪

Perier’s Pantry is here and we are kicking off our first week with a bang! We are officially open for orders starting TODAY as we prepare for a very special mission this Saturday: Operation Olive Station. 👮‍♂️✨
We’re bringing 4oz gourmet cookies to the city, and we want you to be part of the launch!

HOW TO ORDER:
Since we are an artisanal, small-batch pantry, we are taking orders exclusively via DM! 📥 Slide into our messages to grab your box for this weekend.

THIS WEEK’S LINEUP:
• White Chocolate Churro (The Star of the Mission! 🌟)
• Lemon Blueberry 🍋
• Triple Chocolate Chip 🍫
• Original Chocolate Chip 🍪

FOLLOW US to see the “Operation” in action. Starting tomorrow, I’m taking you behind the scenes for the shopping, the dough prep, and the big drop-off this Saturday.

Let’s make this a sweet one, Laredo! 👇

04/13/2026

04/12/2026

Happy Sunday, Laredo! 😝🤸🏼‍♀️🤠🌷

We are officially kicking off our FIRST WEEK OPEN and I couldn’t be more hyped to meet you all! Perier’s Pantry is officially here to sweeten up the city, and we’re starting things off with a massive surprise project this week. 🤫🍪

Here is the game plan:
Starting tomorrow, we are OPEN every single week. To celebrate our launch, we’re doing a special Operation Olive Station!👮‍♂️🍪We’re bringing the chocolate chunks to our local heroes, and you can get in on the action too!

How to order:
Since we’re keeping it artisanal and fresh, I’m taking orders directly through DM! 📥 Just send one to claim your box before they’re all gone.

Watch the magic happen:
I’ll be taking you guys behind the scenes all week long

—from the grocery haul to the dough rest, the bake, and the final packaging. If you love local business and gourmet treats, hit that FOLLOW button so you don’t miss a single step of the process!

Let’s make this first week legendary, Laredo. Who’s hungry? 👇

04/10/2026

Finally bringing a little more sweetness to the world! 🍪✨

Welcome to Perier’s Pantry. If you know me, you know I don’t do anything halfway—and that includes my cookies. We aren’t talking about your average snack; we’re talking 4oz of gourmet, thick, “you-might-need-a-glass-of-milk” goodness.

I’ve been perfecting these recipes in my kitchen, and I can’t wait for you all to finally get a taste. I’ll be dropping the full menu and pricing highlights very soon, so make sure you’re following along for the official launch date!

Which flavor are you hoping to see on the first menu? 👇