Trattoria Fratelli

06/13/2026

Congratulations to Myerstown's class of 1961!
(Every good celebration ends with cake!)

06/12/2026

You weren't planning on cooking in this heat were you?

Features for Friday and Saturday!
6/12, 6/13

SOUP: carnivore (prosciutto, pepperoni, chicken) vegetable soup with almonds 9

PASTA: cheese-stuffed gnocchi with parmesan-baked marinated artichokes, mushrooms and herb butter sauce 27

DINNER: fig & pistachio-roasted north pacific grouper, brown butter, panzanella cake, cheese & black pepper arugula & spring greens 36

DESSERT: chocolate hazelnut tiramisu 10

06/11/2026

Features for Friday and Saturday!
6/12, 6/13

SOUP: carnivore (prosciutto, pepperoni, chicken) vegetable soup with almonds 9

PASTA: cheese-stuffed gnocchi with parmesan-baked marinated artichokes, mushrooms and herb butter sauce 27

DINNER: fig & pistachio-roasted north pacific grouper, brown butter, panzanella cake, cheese & black pepper arugula & spring greens 36

DESSERT: chocolate hazelnut tiramisu 10

06/10/2026

You asked. We delivered!
Our next Aperitivo Rinforzato is
Sunday, July 19th. More details to come!
Reservations are required for this event.

Please save the date!

Send a message to learn more

06/10/2026

Even though it is not beach weather, you can taste the ocean at Trat Frat every Wednesday!
Capellini Pomodoro with Colossal Crab Night!

06/05/2026

Features for Friday and Saturday!
6/5, 6/6

SOUP: SEAFOOD BISQUE WITH SHRIMP “BUTTERFLY” AND BLACK RICE 9

PASTA: CHEESE TORTELLINI WITH BROCCOLI, FETA & PROSCIUTTO CELERY ROOT TOMATO BROTH TOPPED WITH GRILLED HEN BREAST 29

DINNER: GRILLLED NORWEGIAN SALMON, GRAIN MUSTARD SALSA VERDE, VEGETABLE SALUMI LASAGNA, GREEN BEANS WITH ALMONDS 38

DESSERT: VANILLA SALTED CARAMEL LAVA CAKE WITH FRESH FRUIT COMPOTE & CINNAMON CREAM 10

05/22/2026

Features for Friday and Saturday!
5/22, 5/23
Just in case grilling out in the rain isn't what you had in mind:

SOUP: Creamy Baby Clam Chowder with Rosemary Taralli 9

PASTA: Zucchini, Cherry Tomato, Portabella & Salumi Lasagna 28

DINNER: Maine Lobster-Stuffed Hen Breast, Lemon Dill Crema, Celery Root Potato Cake, Grilled Asparagus 39

DESSERT: Warm Ricotta Cake with Salted Caramel Apples 10

05/21/2026

Lasagne Night! (Every Thursday!)

05/21/2026

Features for Friday and Saturday!
5/22, 5/23

Just in case grilling out in the rain isn't what you had in mind:

SOUP: Creamy Baby Clam Chowder with Rosemary Taralli 9

PASTA: Zucchini, Cherry Tomato, Portabella & Salumi Lasagna 28

DINNER: Maine Lobster-Stuffed Hen Breast, Lemon Dill Crema, Celery Root Potato Cake, Grilled Asparagus 39

DESSERT: Warm Ricotta Cake with Salted Caramel Apples 10

05/19/2026

Wednesday's Feature! Start Planning ahead!