Lockhart Bistro

02/16/2024

Bubbles and more bubbles!!!
Gonzales Bistro will be doing our first wine dinner this coming Wednesday, February 21, 2024 with Champagne Collet.
The Collet Champagne was founded in 1921 in Ay, France.
This Champagne has completely blew us away. The price for the meal will be $60.00 per person that includes a four-course set menu dinner and wine. That is cheaper than eating at the bistro on a normal night. Customers will also be able to purchase the champagne that they enjoyed at dinner.
The menu and information for the dinner are attached. Tickets can be purchased by calling Gonzales Bistro at (830) 203.5100. Hurry as they will sell out fast.
Champagne Collet Bubbles Wine Dinner Menu
Wednesday, February 21, 2024 at 6:30pm
Carpaccio of marinated Maradol papaya
with toasted cumin crusted baked brie cheese
Brut Rosé:
50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier from only 20 crus
& aged for a minimum of four years.
Ponzu glazed New England cod fish with jumbo Carolina white shrimp
with a Niçoise olive – Dijon mustard beurre blanc
Brut Reserve:
50% Pinot Meunier, 30% Chardonnay, 20% Pinot Noir
& aged for a minimum of three years.
Pan fried Lockhart quail & grilled quail/pork sausage
with candied jalapeño compote and a parsnip puree
Blanc de Noirs Premier Cru:
85% Pinot Noir, 15% Pinot Meunier
& aged a minimum of 3 years.
Masala chai dipped genoise cake with chilled passion fruit zabaglione
Brut Art Déco Premier Cru:
40% Chardonnay, 40% Pinot Noir, 20% Pinot Meunier
& aged for a minimum of four years.
Tickets: $60 per person /Tax and gratuity not included
Tickets are transferable but non-refundable
Gonzales Bistro
320 Saint George Street
Gonzales, Texas, 78629
www.gonzalesbistro.com
(830) 203.5100

10/24/2023

As we wait and wait and wait for the two insurance companies to settle their differences you can come visit us in Gonzales at www.gonzalesbistro.com
.....We would love to see you all soon!

11/24/2022

Cheers

09/27/2022

Don’t worry Lockhart. We are coming back!!!!

https://www.facebook.com/profile.php?id=100086468611812

Gonzales Bistro is more than the sum of its parts, where top quality ingredients & passion meet.

07/14/2022

Lockhart Bistro will be closed until we clean up and remodel after the unfortunate fire that occurred due to a faulty electrical plug per the state fire marshal.

Thank you to all the first responders who kept the situation from becoming much worse.

Sorry for any inconvenience this may have caused.

Please keep up with our page for the latest news regarding Lockhart Bistro. Don’t count us out. We will be back stronger and better than ever.

Thank you for all the kind words & prayers. They mean so much to us.

Warmest regards.

Parind

07/07/2022

We have some great seafood flown in for the weekend....Skate from Maine, Halibut from Alaska all Fed-ex fresh!....and coming Friday a spicy Peruvian style ceviche of New England bay scallops....spicy Peruvian aji amarillo & rocoto peppers, red onions, and leche de tigre (lime -ginger marinade)...

Only at the bistro!

07/07/2022

Got some great specials and BIG news!
Lockhart Bistro will be open for lunch starting Thursday, July 28th from 11am -2:30pm. We will serve lunch every Thursday, Friday, Saturday and then our usual fabulous Sunday Brunch.
Things like Grilled prime steak sandwich au jus, Shrimp Po'Boy sandwich, Fried Shrimp Caesar, Toasted 'rockstar' bagels with housemade Lox, red onion, cream cheese and capers ....even broiled old school tuna melt

06/30/2022

Happy July 4th!

We are open all of our normal hours this weekend including Sunday brunch from 11am-2pm. We will be closed our normal days (Mon & Tues).

Come check out our fantastic new menu and some great specials.

https://lockhartbistro.com/menus/dinner

06/16/2022

Lots of fresh seafood. From a super light Cajun blackened sea trout to grilled line caught swordfish with jumbo shrimp.

And as always freshly shucked New England oysters.

Only at the bistro!

06/09/2022

Get out of the heat and come see what the fuss is about the new menu at Lockhart Bistro.

Line caught swordfish with jumbo shrimp, sauce Romesco & garden vegetables……

Or the double thick pork chop with heirloom carrots 2-ways and a roasted tomatillo salsa verde.

We are on OpenTable so make your confirmed reservation now on www.lockhartbistro.com anytime 24/7

06/01/2022

Another great first Friday happening this week in the Lockhart town square....

We have the char grill fired up for our new summer menu!

Come get your taste buds cashed outside at Lockhart Bistro

char grilled double thick pork chop with a creamy parsnip puree & a roasted tomatillo salsa verde

Or a grilled, line caught swordfish filet with some jumbo shrimp & sauce Romesco

how bout dat!

We are on OpenTable now.

You can reserve here
www.lockhartbistro.com