Pizzeria

Pizzeria Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Pizzeria, Pizza Place, 704 S Main Street, Lombard, IL.

RING IN THE NEW YEAR WITH OUR NEW DAILY SPECIAL LARGE 14in ONE TOPPING PIZZA FOR $12.99 plus tax
01/17/2020

RING IN THE NEW YEAR WITH OUR NEW DAILY SPECIAL LARGE 14in ONE TOPPING PIZZA FOR $12.99 plus tax

09/25/2019

Looking for pizza delivery drivers for Pizzeria Viola in Lombard. Pay is $6/hr plus tips. Possibility of making up to $20/hr with tips. Average night has been $15-$17/hr.

Must have valid driver's license and insurance. Must be at least 18 and have had your license for two full years. Driving record must not be bad (ex: at fault accidents and multiple tickets). Must have own smart phone or gps for directions.

Please send your resume if you are interested. Let us know how many days/hours you are looking for. We are open Wednesday through Sunday in the evening.

08/25/2019

we are now hriring delivery drivers come in and apply also new hours coming soon we will be open 7 days a week lunch and dinner new hours will be up with in a month

There’s nothing quite like the result when ladyfingers, espresso, rum and mascarpone cheese come together under a dustin...
02/25/2019

There’s nothing quite like the result when ladyfingers, espresso, rum and mascarpone cheese come together under a dusting of cocoa powder. We’re proud of our tiramisu– treat yourself to this Italian classic on your next visit!

To develop the best flavor in our pizza crust, we believe fresh yeast is key. Fresh yeast can be tricky, but we believe ...
02/22/2019

To develop the best flavor in our pizza crust, we believe fresh yeast is key. Fresh yeast can be tricky, but we believe it produces the best crust possible.

Fresh mozzarella has a delicate flavor in a springy, moist cheese. The taste of fresh milk with a touch of salt makes fo...
02/18/2019

Fresh mozzarella has a delicate flavor in a springy, moist cheese. The taste of fresh milk with a touch of salt makes for the best pizza topping, not an aged mozzarella cheese from a block. That’s why we insist on quality, hand-crafted cheese made from the milk of Wisconsin dairy cows.

We’re committed to making quality pizza from the crust up. That’s why we choose flours milled from Kansas hard winter wh...
02/11/2019

We’re committed to making quality pizza from the crust up. That’s why we choose flours milled from Kansas hard winter wheat. We believe in maintaining the highest standards for our foods and will never use wheat that has been bleached or enhanced in any way.

Address

704 S Main Street
Lombard, IL
60148

Opening Hours

Monday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 8pm

Telephone

+16306294430

Website

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