Mariscos Jalisco

Mariscos Jalisco Award Winning Shrimp Tacos and Cold Seafood in Los Angeles We have been tagged as a "National Treasure" by none other than Mr. Jonathan Gold. You be the judge. Mr.
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Established in 2002 We have been making the best possible fried shrimp tacos in Los Angeles for over a decade now and have a strong following all over Southern California and beyond. We have also garnered attention from food critics, writers and bloggers across the nation giving us titles such as: "Best Food Truck", "Best Old School Truck", "L.A. Taco Madness 2012 - Winner" and many other accolade

s. We now offer two locations where you can find "L.A.'s Taco" as Bill Esparza (streegourmetla) baptized us with that title since apparently these tacos cannot be found in Mexico and have become L.A.'s own. Come try what many believe to be the best taco they have ever had. Provecho (Bon Appetit)! Meet the Business Owner: Raul O. Edit Remove
Mr. Raul Ortega is originally from the small town of San Juan de los Lagos, Jalisco in Mexico. In San Juan, Mr. Ortega he had many jobs since he was a child, his last before migrating to Los Angeles was selling steamed beef head tacos in the town's center plaza. He immediately began selling his beef tacos while working at various jobs. Eventually he opened us his own taco truck and the rest is history. Ortega can often be found working the lunch truck, taking or making orders, or talking to clients. If you happen to see him, stop him and say "Hi".

06/29/2024
05/29/2021

Comparing and contrasting modern examples of the American dream, Backstreet to the American Dream is a bilingual documentary that profiles a Mexican immigrant and…

06/14/2019

More than mere trend, food trucks have firmly established themselves as a dining genre all their own, and today, there’s never been more variety or creativity in what can be whipped up in a tiny kitchen on wheels. From rock-n-roll-inspired pancakes to churro sundaes, cheese curds to craft coffee, ...

07/03/2018

Today someone broke into our Mariscos Jalisco restaurant in Pomona stole some money, dvr destroy some things. Disappointed but happy nobody got hurt. Now I like to thank everyone supporting and special thanks to
Mr. TIM SANDOVAL, POMONA MAYOR. That as soon as he learned about it stop by and show support.
Thank You Mr Sandoval. Your presence was very appreciated.

03/09/2018

The perennial Eater 38 pick gets a 30 seat dining room in the gateway to the Inland Empire

11/23/2017

To our appreciable customers hope you have a wonderful Thanksgiving

11/09/2017

Eater's annual guide to the most thrilling places to eat right now

Address

3040 E Olympic Boulevard
Los Angeles, CA
90023

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

Telephone

+13235286701

Website

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