06/06/2026
It’s finally your turn, NorCal. Your local Verve cafes just dropped a brand-new food menu! 🍽️ Crafted by Chef Katianna Hong, these new dishes bring a whole new level of flavor to your coffee routine! ☕️
Here’s a little taste of what’s waiting for you:
🥐 Tokyo Egg Salad Croissant with Japanese egg salad & herbs.
🐟 Hot Smoked Ocean Trout with trout roe & whipped horseradish cream cheese on an everything bagel.
🍞 Roasted Tahini + Honey Toast with freshly in-house roasted sesame, dates, brown butter, garlic-fermented honey & sea salt on sourdough.
Come hungry! Because there are so many other items to try!
Exclusively available at Verve Coffee Cafes.