Kato Restaurant

Kato Restaurant We serve a seafood focused tasting menu influenced by Taiwanese and Asian American nostalgic flavors.
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Next Wednesday (4/14) we will be opening up a few seats inside our restaurant! Our notify list will have first priority ...
04/06/2021

Next Wednesday (4/14) we will be opening up a few seats inside our restaurant! Our notify list will have first priority for seating. May reservations will be open with both indoor and outdoor seatings next week! Thank you for your continued support! đź’•

A new menu change for our hidden gem!Our little family here at Kato has always tried to uphold a certain standard for ou...
03/28/2021

A new menu change for our hidden gem!

Our little family here at Kato has always tried to uphold a certain standard for our guests, through our food and the experience we curate. Due to these uncommon times, the reality of maintaining our business has slowly crept up on the harmony of our hidden gem. It is our intent to give our guests full clarity of our situation here as we have decided to slightly adjust our menu price to $150 per guest, as of today. This pricing reflects the added expenses of keeping both our staff and guests safe during the pandemic, rising operating costs, and food costs of our local and overseas products. This will also allow us to expand our menu offerings and further our food and vision. We hope our guests will understand the reasons we come to this decision, as we continue to champion our heritage through our food.

If any of our guests would like to voice any concerns, please feel free to have an open dialogue with us by emailing [email protected]. We appreciate everyone's support over the years, and we hope we can continue to earn your support.

Excited to announce that we’ll be shining a light on our very own for 3 collaborative dinners! Each member of our kitche...
03/13/2021

Excited to announce that we’ll be shining a light on our very own for 3 collaborative dinners! Each member of our kitchen staff will be preparing a tasting menu that is curated by their culinary lens. Reservations can be made by emailing [email protected]. We hope to see you there đź’•đź’•

Thank you for the feature ! So happy to share our story through such a lovely lens đź’•
02/25/2021

Thank you for the feature ! So happy to share our story through such a lovely lens đź’•

Our little hidden gem is back! Our first day of service begins 2/18. We thank all of our guests for the inquires while w...
02/09/2021

Our little hidden gem is back! Our first day of service begins 2/18. We thank all of our guests for the inquires while we were away, the support is so strong đź’•

We’ll be opening back up for our patio tasting menu only. Our menu can be viewed on our website and is changed daily. Reservations can be made on Resy and our website. We politely decline walk ins.

Our family at Kato always takes the proper steps to ensure your time with us is safe and memorable. The safety of our guests and family is our highest priority.

Humbled again to be a apart of  101 List, especially in these bizarre times. With the up’s and down’s this year in our i...
12/08/2020

Humbled again to be a apart of 101 List, especially in these bizarre times. With the up’s and down’s this year in our industry, we thank , , and the LA Times team for advocating for small businesses, hungry to feed our community.

We are once again temporarily closed and eager to be back for you. Our hidden gem looks for a brighter future to once again fill your bellies with great food and your hearts with happy memories đź’•đź’•đź’•

Happy Friday! Oh and how sweet it is to have this beauty on the tasting menu! Boniato yam dumplings with cheese foam and...
11/13/2020

Happy Friday! Oh and how sweet it is to have this beauty on the tasting menu! Boniato yam dumplings with cheese foam and brown butter sable. Reservations for December and almost gone! Don’t forget to snag your spot 🍠

December reservations are getting picked up quick! Be sure to snag your spot on Resy! For parties of 3 or 4 please email...
11/12/2020

December reservations are getting picked up quick! Be sure to snag your spot on Resy! For parties of 3 or 4 please email [email protected] to schedule! On our menu: 3 cup abalone with Thai basil 🌿

Happy Tuesday! Reservations for patio dining in December are up on Resy! Snag your spot for our tasting menu today! Pict...
11/10/2020

Happy Tuesday! Reservations for patio dining in December are up on Resy! Snag your spot for our tasting menu today! Pictured above is our kombu cured seabream with radish and tomato dashi đź’•

We are so excited to announce that we'll be participating in  Destination Dining Series!We'll be swapping dishes with ou...
11/05/2020

We are so excited to announce that we'll be participating in Destination Dining Series!

We'll be swapping dishes with our New York friends for supporting ROAR NY! From November 5th - 13th, we'll be offering Cote's "Steak and Eggs" with hand-cut filet mignon tartare, caviar, and milk toast as a supplement to our tasting menu! Can't make it in? We'll be offering up to 3 "Steak and Eggs" a day for pick up! email us at [email protected] to schedule your pick up time and day!

We are so excited to announce that we’ll be working with  on their Los Angeles Take Away Series! Our book titled “9 mist...
10/22/2020

We are so excited to announce that we’ll be working with on their Los Angeles Take Away Series! Our book titled “9 mistakes we made for you” details our journey here in our little hidden gem. Swipe for preorder details. We hope you enjoy 💕

Pre-sale link is in our bio!

Address

777 S Alameda Street, Building 1 Suite 114
Los Angeles, CA
90025

Opening Hours

Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 5:30pm - 10pm
Saturday 5:30pm - 10pm

Telephone

+12137975770

Alerts

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