07/21/2026
Blistered Cherry Tomato & Jamón Montadito 🇪🇸 by
Ingredients
Crusty bread • Cherry tomatoes • Spanish olive oil • Fresh garlic • Sea salt • Jamón Serrano or Ibérico
Reel Steps
1. Slice and toast the bread until golden and crisp.
2. Blister the cherry tomatoes in olive oil, stirring occasionally.
3. Roughly chop the tomatoes.
4. Mix with crushed garlic, olive oil and a pinch of salt.
5. Spoon over the toasted bread.
6. Top generously with Spanish jamón.
7. Serve immediately—and enjoy!
Crispy. Juicy. Salty. Irresistibly Spanish. 🇪🇸
Save this easy montadito for your next tapas night!