Pazzo Gelato

Pazzo Gelato The freshest, purest, TASTIEST handmade gelato in LA! Made with organic/locally bought ingredients The seasons drive our flavors. Free WiFi, too!
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Pazzo Gelato is located at:
Silver Lake: 3827 Sunset Blvd
DTLA: at Fig at 7th

We specialize in artisinal-style gelato using only the best ingredients available (Madagascar vanilla beans, Sicilian pistachios, Valrhona chocolates, the list goes on). All sorbetto flavors are made with real fruit (no artificial flavorings) and are typically hand-selected at various local farmer's markets. If it's ri

pe at the market, you'll find it at Pazzo. If it's only available frozen - no thanks! We also serve up Intelligentsia coffee (espresso and brewed), wonderful baked goods and gourmet loose-leaf teas. With a rotating display of local art on the walls, cool tunes playing in the background, great people and incredible dessert, Pazzo is the place to be. Since our inception, we've been a place for incredible tastes and comfortable ambiance! We've always prided ourselves on combining the finest ingredients, fresh local produce, and evolving inspiration .

People ask me what my favorite flavor is. Always Madagascar vanilla bean. It’s the gold standard for any gelato or ice c...
07/21/2026

People ask me what my favorite flavor is. Always Madagascar vanilla bean. It’s the gold standard for any gelato or ice cream shop. If they’re not using real vanilla, chances are everything else is cheap as well. Good vanilla beans are expensive but nothing compares. Using the same high quality ingredients since day 1! Thoughts? 🤔

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My sister’s and son’s favorite! Princess cake but as gelato. Marzipan gelato + raspberry + cake. Yum! Only 2 batches mad...
07/12/2026

My sister’s and son’s favorite! Princess cake but as gelato. Marzipan gelato + raspberry + cake. Yum! Only 2 batches made so if you’re a fan or know a fan, get it! Lisa and Keegan, you’re welcome💕

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Sometimes nature creates something beyond belief. Here’s an example from Arnett Farms. Speckles of skin from the fruit (...
07/09/2026

Sometimes nature creates something beyond belief. Here’s an example from Arnett Farms. Speckles of skin from the fruit (yeah, of course we use it all!) add flavor and texture. Come try this special flavor!

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Ruby diamond yellow nectarine from Arnett Farms! Coming soon. Until then, lots of other amazing choices .Swipe to view o...
07/08/2026

Ruby diamond yellow nectarine from Arnett Farms! Coming soon. Until then, lots of other amazing choices .

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Vegan matcha coconut latte + sea salt caramel white chocolate. Oh, and we’re open regular hours today and tomorrow! Have...
07/03/2026

Vegan matcha coconut latte + sea salt caramel white chocolate. Oh, and we’re open regular hours today and tomorrow! Have a safe holiday.

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Making today…just in time. Flag of Mexico (coming later today). White chocolate + raspberry + pistachio + crisp! Hope it...
06/30/2026

Making today…just in time. Flag of Mexico (coming later today). White chocolate + raspberry + pistachio + crisp! Hope it helps😀

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Ecuadorian chocolate chilling on fresh mint chip!😁Swipe to view our full list of flavors—>
06/25/2026

Ecuadorian chocolate chilling on fresh mint chip!😁

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The snow princess white peach! If you look it up it says “...best enjoyed when left to ripen...Well sorry, I disagree! I...
06/19/2026

The snow princess white peach! If you look it up it says “...best enjoyed when left to ripen...Well sorry, I disagree! It’s best enjoyed as a sorbetto at Pazzo Gelato! Come try this special fruit. It’s a true labor of love. So much work goes into these stone fruit flavors. Eat it on it’s own or pair it with some Madagascar vanilla bean. Or vegan toasted coconut. See you soon.

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Now this is a good looking line up today!Swipe to view our full list of flavors—>
06/07/2026

Now this is a good looking line up today!

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Yeah, I’ve been busy at the market recently. Meyer lemon + blood orange from  with white nectarine from . From the sourc...
06/04/2026

Yeah, I’ve been busy at the market recently. Meyer lemon + blood orange from with white nectarine from . From the source!

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Kettle Glazed double Ube donut.  Ube gelato + Kettle Glazed Ube donuts! Woo! I’ve mentioned it before, my favorite donut...
05/27/2026

Kettle Glazed double Ube donut.  Ube gelato + Kettle Glazed Ube donuts! Woo! I’ve mentioned it before, my favorite donuts are in Hollywood (born and raised there) at 🍩Enjoy!

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Address

3827 W Sunset Boulevard
Los Angeles, CA
90026

Opening Hours

Monday 10am - 10pm
Tuesday 10am - 10pm
Wednesday 10am - 10pm
Thursday 10am - 10pm
Friday 10am - 11pm
Saturday 10am - 11pm
Sunday 10am - 10pm

Telephone

+13236621410

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