Fresh off the Press

Fresh off the Press Made by hand. Crafted with love. Over the top ground steak cheese burgers, grilled sandwichs, soups, salads and specials. Local family owned & operated business.

We are here to give your taste buds an adventure! We buy local, so our $ stays local😊

Support our amazing Manson Schools by attending their auction. An amazing dinner, drinks, music and much more! Dust off ...
03/03/2025

Support our amazing Manson Schools by attending their auction. An amazing dinner, drinks, music and much more! Dust off those sparkling shoes and plan to have a fun filled evening.

Make it a double with pepperjack cheese! Open Monday & Tuesday 11-3 this week. It is going to be too cold for me to open...
02/03/2025

Make it a double with pepperjack cheese! Open Monday & Tuesday 11-3 this week. It is going to be too cold for me to open the rest of the week. Come get burgers & our gourmet grilled melts while you can! 509-433-7878

Buffalo Chicken Melt will warm you up in this weather! This week we are open M-F 11-3.
01/27/2025

Buffalo Chicken Melt will warm you up in this weather! This week we are open M-F 11-3.

01/26/2025

Open today until 1! Warm up with one of our newest burgers!

Burgers are coming out "Fresh off the Press". They can be made any way you like; add bacon, pepperjack cheese, jalapeños...
01/14/2025

Burgers are coming out "Fresh off the Press". They can be made any way you like; add bacon, pepperjack cheese, jalapeños. We have our specialty grilled sandwiches and soup too. Open 11-3, call in for fast pick up 509-433-7878

Spending time with family🫶🏻
12/23/2024

Spending time with family🫶🏻

Almost sold out today, only able to accommodate a few more orders! This burger has bacon & crispy fried jalapeños added....
12/20/2024

Almost sold out today, only able to accommodate a few more orders! This burger has bacon & crispy fried jalapeños added.😋 call to order your pick up before 4 today. Get your fix now, we will be closed the week of Christmas for family time.🫶🏻
509-433-7878

Santa made a special visit to Manson Schools today, thanks to the Manson Volunteer Fire Department. We love being Manson...
12/20/2024

Santa made a special visit to Manson Schools today, thanks to the Manson Volunteer Fire Department. We love being Manson locals! Small town living is the best! Manson pride!!

We now have tater tots that come as a side for your burger! Enough for a pocket full. If you know, you know!😉 open today...
12/19/2024

We now have tater tots that come as a side for your burger! Enough for a pocket full. If you know, you know!😉 open today & Friday 11-4, call in orders 509-433-7878

Vegans? Dairy free? Gluten free? We have you covered. We even have Beyond Burgers for the vegetarians! 509-433-7878
12/17/2024

Vegans? Dairy free? Gluten free? We have you covered. We even have Beyond Burgers for the vegetarians! 509-433-7878

Burgers are now a permanent menu item! Customize yours today. Our schedule might be a little different through the holid...
12/16/2024

Burgers are now a permanent menu item! Customize yours today. Our schedule might be a little different through the holidays. This week: Monday, Tuesday, Thursday & Friday 11-4. Call or text anytime with questions or orders 509-433-7878.

The HUGE announcement is.....We now have BURGERS! They are huge 100% steak blend beef, with special sauce, lettuce, pick...
12/11/2024

The HUGE announcement is.....
We now have BURGERS! They are huge 100% steak blend beef, with special sauce, lettuce, pickles, onions & cheese. The buns are amazing and made special for us by our Manson bakery, VonHart!
Call in orders welcome 509-433-7878

Address

226 Wapato Way
Manson, WA
98831

Opening Hours

Monday 11am - 3pm
Tuesday 11am - 3pm
Wednesday 11am - 3pm
Thursday 11am - 3pm

Telephone

+15094337878

Website

Alerts

Be the first to know and let us send you an email when Fresh off the Press posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Fresh off the Press:

Share

Category