The Railroad House Inn / Perry Street Cellar

07/17/2026

07/17/2026

Join us this weekend for our featured specials!

🥩 NY Strip w/ Moroccan Potato Salad, Charred Asparagus, & Cilantro Chimichurri
🦆 Duck Breast w/ Mango-Jicama Cilantro Salad, Ginger Lime Vinaigrette, & Thai Chili Coulis

As always, quantities are limited, so come early and enjoy them while they last! Make reservations through our website or by calling 717-426-4141.

07/11/2026

Join us at the Railroad House Inn during the listed brunch hours for a fun community plant swap! We’ll have a table set up where you can take a plant and leave a plant anytime throughout brunch.

Bonus: bring us a native plant to help us create a beautiful native habitat, and we’ll treat you to a FREE mimosa! 🥂

Come enjoy brunch, swap some greenery, and help support local pollinators!!

07/10/2026

Scallops are back—just for this weekend!
If you've been craving our delicious scallop dishes, now is the time to stop by. Join us this weekend, July 10–12, and don't miss our other featured specials, too. Limited quantities as always!
✨House Smoked Salmon Poke Bowl w/ Honey Sriracha
🌟Fried Mac & Cheese w/ Spicy Bacon Jam
✨Scallops over Summer Couscous Salad w/ Watermelon Salsa & Crispy Proscuitto (Pictured)

07/03/2026

Beat the heat & join us for Happy Hour The Railroad House Inn / Perry Street Cellar! Fridays and Saturdays throughout the summer!

06/29/2026

As we continue to expand, we are seeking qualified professionals. $20-$24 an hour. 3 nights off a week. Please share with anyone that might be interested in joining our team.

06/20/2026

Join us for a Father’s Day brunch that shows dad how much you care. In addition to our normal brunch options, we’ll have some father worthy specials:

🍳Smoked Cream Chip Beef Hash with Poached Eggs

🥓Peach BBQ Pork Belly with Poblano Gouda Grits & Fried Eggs

Pictured: our resident “dad”, Chef Taylor.